| Organic farming practice for quality improvement of tea and its anti Parkinsonism effect on health defense A Bagchi, BC Ghosh, DK Swain, N Bera J. Phys. Chem. Biophys 5 (2), 1-5, 2015 | 27 | 2015 |
| Protective effect of epigallocatechin-3-gallate (EGCG) the major tea polyphenolic, against intracerebroventricularly colchicine induced oxidative damage production in brain and … A Bagchi Alzheimer’s Dis Parkinsonism 6, 2161-0460, 2016 | 5 | 2016 |
| Comparative assessment of organic and inorganic tea leaf extract feeding on anxiety behaviour status of colchicine-induced rat model of Alzheimer’s disease A Bagchi, DK Swain, A Mitra Inflammopharmacology 30 (2), 609-620, 2022 | 4 | 2022 |
| Neuroprotective effect of organic and inorganically grown tea on oxidative damage in rat model of Alzheimer’s disease A Bagchi, DK Swain, A Mitra Advances in Traditional Medicine 20 (3), 439-450, 2020 | 2 | 2020 |
| Organically and Inorganically Grown Tea as an Adjuvant in Therapeutics of Alzheimer’s Disease A Bagchi IIT Kharagpur, 2021 | | 2021 |
| Research & Reviews: Journal of Medicinal & Organic Chemistry A Bagchi, DK Swain, N Bera, A Mitra | | |
| Antioxidant property and Acetylcholinesterase inhibitory activity by Tea Polyphenolics Grown in different Agricultural Practices A Bagchi, DK Swain, A Mitra, N Bera Research Journal of Recent Sciences …, 0 | | |
Dillip Kumar SwainProfessor, Indian Institute of Technology Kharagpur, IndiaVerified email at agfe.iitkgp.ac.in
