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Vanessa  Theodoro Rezende
Vanessa Theodoro Rezende
Verified email at usp.br
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Cited by
Cited by
Year
Brazilian donkey slaughter and exports from 2002 to 2019
MBP Gameiro, VT Rezende, AJ Zanella
Brazilian Journal of Veterinary Research and Animal Science 58, e174697-e174697, 2021
112021
Sustainability assessment of commercial Brazilian organic and conventional broiler production systems under an Emergy analysis perspective
RA Nacimento, DAR Moreno, VT Luiz, TFA de Almeida, VT Rezende, ...
Journal of Cleaner Production 359, 132050, 2022
72022
Leaf tissue metabolomics fingerprinting of Citronella gongonha Mart. by 1H HR-MAS NMR
S Ali, G Badshah, U Ali, M Siddique Afridi, A Shamim, A Khan, ...
Scientific Reports 12 (1), 17624, 2022
62022
Cascade Effect of Nitrogen on Brazilian Soybean Production Chain
VT Rezende, T Bonaudo, RB Alves, RA Nacimento, AH Gameiro
Nitrogen 2 (2), 128-138, 2021
52021
Produção animal e recursos hídricos: uso da água nas dimensões quantitativa e qualitativa e cenários regulatórios e de consumo.
JCP PALHARES, A KUNZ, AH GAMEIRO, CFM MOLENTO, C DE MORI, ...
Embrapa Pecuária Sudeste-Livro científico (ALICE), 2021
52021
Brazilian soybeans as feed for livestock in Europe: an insight into the nitrogen flows
VT Rezende, S Ali, T Bonaudo, AH Gameiro
Regional Environmental Change 23 (1), 33, 2023
42023
Food processing and challenges in the food production and quality: The foodomics approach
S Ali, VT Rezende, S Ullah, EL de Paiva, FG Tonin, CH Corassin, ...
Food Bioscience, 103217, 2023
32023
Essential Oils as Potential Tools to Control Listeria Monocytogenes in Foods
S Ali, DCM Andrade, VT Rezende, MMCC Aoyanagi, BB Franco, ...
Food Science and Engineering, 184-193, 2022
32022
Occurrence of Mycotoxins in Foods: Unraveling the Knowledge Gaps on Their Persistence in Food Production Systems
S Ali, LGD Freire, VT Rezende, M Noman, S Ullah, Abdullah, G Badshah, ...
Foods 12 (23), 4314, 2023
22023
Effect of reduced age at first calving and an increased weaning rate on CO2 equivalent emissions in a cow-calf system
LÂ de Abreu, VT Rezende, AH Gameiro, PS Baruselli
Revista Engenharia na Agricultura-REVENG 30 (Contínua), 311-318, 2022
22022
Boletim Epidemiológico do CASU, Vol. 1, No 1 (2018)
FV Alves, GH Damasceno, JAS Furtado, PSAS Rosado, P da Silva Santos, ...
Boletim Epidemiológico do CASU 1 (1), 2018
2*2018
Understanding nitrogen dynamics in the Brazilian beef industry: A comprehensive decadal analysis
VT Rezende, RA Nacimento, S Ali, GRD Rodrigues, TL Romanelli, ...
Science of the Total Environment 921, 171045, 2024
12024
Animal growth models as a tool to estimate resilience indicators in Bos indicus and Bos taurus heifers: Selection effects and genetics parameters
GRD Rodrigues, VT Rezende, MEZ Mercadante, SFM Bonilha, ...
Livestock Science 282, 105435, 2024
12024
Exposure assessment of children to dietary mycotoxins: A pilot study conducted in Ribeirão Preto, São Paulo, Brazil
S Ali, BB Franco, VT Rezende, LGD Freire, EL de Paiva, MCF Haikal, ...
Food Research International, 114087, 2024
12024
Can we obtain high productivity allied to environmental gains? An emergy-economic study of sheep meat production systems
DA Rojas-Moreno, RA Nacimento, YA Pena-Bermudez, VT Rezende, ...
Journal of Cleaner Production 365, 132722, 2022
12022
O efeito cascata do nitrogênio na cadeia produtiva da soja brasileira destinada à alimentação animal na Europa
VT Rezende
Universidade de São Paulo, 2021
12021
Sustainability and Brazilian Agricultural Production: A Bibliometric Analysis
RA Nacimento, VT Rezende, FJM Ortega, SA Carvalho, MS Buckeridge, ...
Sustainability 16 (5), 1833, 2024
2024
Exploring buyer’s preferences to propose strategies to improve dog welfare in Brazil
GR Dias Rodrigues, E da Silva Oliveira, VT Rezende, J França, C Raineri
Journal of Applied Animal Welfare Science, 1-12, 2023
2023
Economic evaluation of pasture-based production systems, including Pigeon pea intercropped with Urochloa spp
R Pasquini Neto, AJ Furtado, GS Voltareli, VT Rezende, AL Abdalla Filho, ...
Eventos Técnicos & Científicos, 40, 2023
2023
Sustainability Assessment of Intensification Levels of Brazilian Smallholder Integrated Dairy-Crop Production Systems: An Emergy and Economic-Based Decision Approach
VT Luiz, RA Nacimento, VT Rezende, TFA Almeida, JV Paz, BF Giannetti, ...
Sustainability 15 (5), 4674, 2023
2023
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