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Yacine Titouche
Yacine Titouche
University of Mouloud Mammeri, Tizi Ouzou. Algeria
Verified email at ummto.dz
Title
Cited by
Cited by
Year
Emergence of methicillin-resistant Staphylococcus aureus (MRSA) ST8 in raw milk and traditional dairy products in the Tizi Ouzou area of Algeria
Y Titouche, A Hakem, K Houali, T Meheut, N Vingadassalon, L Ruiz-Ripa, ...
Journal of dairy science 102 (8), 6876-6884, 2019
792019
NAuRA: Genomic Tool to Identify Staphylococcal Enterotoxins in Staphylococcus aureus Strains Responsible for FoodBorne Outbreaks
D Merda, A Felten, N Vingadassalon, S Denayer, Y Titouche, L Decastelli, ...
Frontiers in Microbiology 11, 1483, 2020
47*2020
Screening of antibiotics residues in poultry meat by microbiological methods.
A Hakem, Y Titouche, K Houali, B Yabrir, O Malki, N Chenouf, S Yahiaoui, ...
382013
Enterotoxin genes and antimicrobial resistance in Staphylococcus aureus isolated from food products in Algeria
Y Titouche, K Houali, L Ruiz‐Ripa, N Vingadassalon, Y Nia, A Fatihi, ...
Journal of Applied Microbiology 129 (4), 1043-1052, 2020
312020
Role of milk and milk products in the spread of methicillin‐resistant Staphylococcus aureus in the dairy production chain
Y Titouche, M Akkou, K Houali, F Auvray, JA Hennekinne
Journal of Food Science 87 (9), 3699-3723, 2022
222022
Extended Spectrum β-Lactamase-Producing Escherichia coli and Klebsiella pneumoniae from Broiler Liver in the Center of Algeria, with Detection of CTX-M-55 and B2 …
NS Chenouf, I Carvalho, CR Messaï, L Ruiz-Ripa, OM Mama, Y Titouche, ...
Microbial Drug Resistance 27 (2), 268-276, 2021
192021
Detection of antibiotics residues in raw milk produced in Freha area (Tizi-Ouzou), Algeria.
Y Titouche, A Hakem, K Houali, B Yabrir, O Malki, A Chergui, N Chenouf, ...
182013
Assessment of microbiological quality of raw milk produced at TiziOuzou area (Algeria)
Y Titouche, A Hakem, D Salmi, B Yabrir, N Chenouf, A Chergui, ...
Asian J. Anim. Vet. Adv 11 (12), 854-860, 2016
172016
Evaluation of microbial quality of raw milk into two dairies Mitidja's farms (Algeria).
A Hakem, B Yabrir, D Khelef, A Laoun, F Mouffok, N El-Gallas, Y Titouche, ...
Bulletin of the University of Agricultural Sciences & Veterinary Medicine …, 2012
132012
Nutritional value of Algerian breed ewe's milk related to its mineral content
B Yabrir, A Hakem, A Mostefaoui, Y Titouche, A Bouzidi, A Mati
Pakistan Journal of Nutrition 13 (3), 176, 2014
122014
Antibacterial and antioxidant activities of endophytic fungi and nettle (Urtica dioica L.) leaves as their host
D Salmi, C Riou, M Issawi, Y Titouche, V Ambrosini, N Smail-Saadoun, ...
Cellular and Molecular Biology 67 (3), 204-211, 2021
92021
Characterization and optimization of extracellular L-Asparaginase production by selected Actinomycete strain isolated from an algerian wheat bran
A Chergui, M Kecha, A Tighrine, N Adrar, S Bouzida, Y Titouche, ...
Cellular and Molecular Biology 64 (14), 53-60, 2018
82018
NAuRA: genomic tool to identify staphylococcal enterotoxins in Staphylococcus aureus strains responsible for foodborne outbreaks. Front Microbiol 11: 1483
D Merda, A Felten, N Vingadassalon, S Denayer, Y Titouche, L Decastelli, ...
72020
Qualité microbiologique du lait cru ovin collecte dans la steppe centrale de l’Algérie
B Yabrir, A Hakem, A Mostefaoui, A Laoun, Y Titouche, M Labiad, ...
Afrique Science: Revue Internationale des Sciences et Technologie 9 (2), 86-92, 2013
42013
The bacteriological quality of unpasteurized milk and traditional dairy products sold via informal circuit in Djelfa City (Algeria)
CN Safia, Y Benalia, H Ahcène, MC Redha, T Feriha, T Yacine, C Amel, ...
J. Microbiol. Biotechnol. Res 6, 9-16, 2016
32016
Impacts of subclinical mastitis on milk quality, clotting ability and microbial resistance of the causative Staphylococci
L Bentayeb, M Akkou, SZ Si-ahmed, Y Titouche, A Doumandji, S Megateli
Large Animal Review 29 (3), 105-111, 2023
22023
Comportement bactériologique de lait cru ovin produit en milieu steppique algérien et réfrigéré à 4 C ou à 7 C
B Yabrir, A Zobiri, A Laoun, Y Titouche, NS Chenouf, D Ranebi, A Mati
Livestock Research for Rural Development 30 (2), 2018
22018
Profils en acides gras libres, cholestérol et indices lipidiques du lait cru ovin issu de deux races algériennes (Ouled-Djellal et Rumbi) collecté en milieu steppique
B Yabrir, M Labiad, A Mostefaoui, A Hakem, Y Titouche, F Gaucheron, ...
BASE, 2016
22016
Physicochemical characteristics and antibiotic residue detection in raw cow’s milk delivered to three milk processing industries in Algeria
FR Meklati, A Meribai, Y Titouche, T Lyazidi, N Yezli-Meklati, ...
Veterinarska stanica 54 (2), 137-146, 2023
12023
Bacteriological behavior of ewe's raw milk collected in Algerian area steppe and refrigerated at 4° C or 7° C.
B Yabrir, A Zobiri, A Laoun, Y Titouche, NS Chenouf, D Ranebi, ...
Livestock Research for Rural Development 30 (2), 2018
12018
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