| Lycopene rich extract from red guava (Psidium guajava L.) displays anti-inflammatory and antioxidant profile by reducing suggestive hallmarks of acute inflammatory response in mice AG Vasconcelos, A das GN Amorim, RC Dos Santos, JMT Souza, ... Food research international 99, 959-968, 2017 | 67 | 2017 |
| Identification of phenolic compounds and evaluation of antioxidant and antimicrobial properties of Euphorbia tirucalli L. KM De Araújo, A De Lima, JN Silva, LL Rodrigues, AGN Amorim, ... Antioxidants 3 (1), 159-175, 2014 | 66 | 2014 |
| In situ synthesis of silver nanoparticles in a hydrogel of carboxymethyl cellulose with phthalated-cashew gum as a promising antibacterial and healing agent AKMF Lustosa, AC de Jesus Oliveira, PV Quelemes, A Plácido, ... International Journal of Molecular Sciences 18 (11), 2399, 2017 | 56 | 2017 |
| Lycopene-rich extract from red guava (Psidium guajava L.) displays cytotoxic effect against human breast adenocarcinoma cell line MCF-7 via an apoptotic-like pathway RC Dos Santos, AS Ombredane, JMT Souza, AG Vasconcelos, A Plácido, ... Food research international 105, 184-196, 2018 | 46 | 2018 |
| Cytotoxic activity of poly-ɛ-caprolactone lipid-core nanocapsules loaded with lycopene-rich extract from red guava (Psidium guajava L.) on breast cancer cells AG Vasconcelos, MO Valim, AGN Amorim, CP do Amaral, MP de Almeida, ... Food Research International 136, 109548, 2020 | 40 | 2020 |
| Sustainably produced cashew gum-capped zinc oxide nanoparticles show antifungal activity against Candida parapsilosis JMT Souza, AR de Araujo, AMA de Carvalho, AGN Amorim, TC Daboit, ... Journal of cleaner production 247, 119085, 2020 | 31 | 2020 |
| Development of an electrolytic method to obtain antioxidant for biodiesel from cashew nut shell liquid RC dos Santos, AGN Amorim, SS Thomasi, FC Figueiredo, CS Carneiro, ... Fuel 144, 415-422, 2015 | 28 | 2015 |
| Bio-availability, anticancer potential, and chemical data of lycopene: an overview and technological prospecting AGN Amorim, AG Vasconcelos, J Souza, A Oliveira, B Gullón, ... Antioxidants 11 (2), 360, 2022 | 24 | 2022 |
| HPLC‐DAD, ESI–MS/MS, and NMR of Lycopene Isolated From P. guajava L. and Its Biotechnological Applications AGN Amorim, JMT Souza, RC Santos, B Gullon, A Oliveira, LFA Santos, ... European Journal of Lipid Science and Technology 120 (3), 1700330, 2018 | 22 | 2018 |
| Determinação de aditivos, aldeídos furânicos, açúcares e cafeína em bebidas por cromatografia líquida de alta eficiência: validação de metodologias FWB Aquino, AGN Amorim, LF Prata, RF Nascimento Food Science and Technology 24, 32-38, 2004 | 19 | 2004 |
| Anti-inflammatory and antioxidant activity improvement of lycopene from guava on nanoemulsifying system A Adriany, S Jessica, O Ana, S Raimunda, V Andreanne, S Luan, ... Journal of Dispersion Science and Technology 42 (5), 760-770, 2020 | 15 | 2020 |
| Acetylated cashew gum and fucan for incorporation of lycopene rich extract from red guava (Psidium guajava L.) in nanostructured systems: Antioxidant and antitumor capacity EO de Andrades, JMAR da Costa, FEM de Lima Neto, AR de Araujo, ... International Journal of Biological Macromolecules 191, 1026-1037, 2021 | 13 | 2021 |
| Avaliação do tratamento térmico na composição química e na qualidade da cajuína RF Nascimento, FWB Aquino, AGN Amorim, LF Prata Food Science and Technology 23, 217-221, 2003 | 13 | 2003 |
| Ácidos graxos da gema e composição do ovo de poedeiras alimentadas com rações com farelo de coco SCS Barreto, JFF Zapata, ER Freitas, MFF Fuentes, RF Nascimento, ... Pesquisa Agropecuária Brasileira 41, 1767-1773, 2006 | 12 | 2006 |
| Copper nanoparticles stabilized with cashew gum: Antimicrobial activity and cytotoxicity against 4T1 mouse mammary tumor cell line A Amorim, AC Mafud, S Nogueira, JR Jesus, AR Araújo, A Plácido, ... Journal of biomaterials applications 34 (2), 188-197, 2019 | 10 | 2019 |
| Synthesis, characterization and use of enzyme cashew gum nanoparticles for biosensing applications AGN Amorim, M Sánchez-Paniagua, TM de Oliveira, AC Mafud, ... Journal of Materials Chemistry B 9 (34), 6825-6835, 2021 | 9 | 2021 |
| Identification of phenolic compounds and evaluation of antioxidant and antimicrobial properties of Euphorbia Tirucalli L. Antioxidants, vol. 3, no. 1 KM Araújo, A Lima, JN Silva, LL Rodrigues, AG Amorim, PV Quelemes, ... | 5 | 2014 |
| Yolk fatty acids and egg components from layers fed diets with coconut meal SCS Barreto, JFF Zapata, ER Freitas, MFF Fuentes, RF Nascimento, ... Pesquisa Agropecuária Brasileira 41, 1767-1773, 2006 | 5 | 2006 |
| Condições higiênico-sanitárias da carne bovina comercializada em um mercado público do Piauí MC Costa, AR de Azevedo Marques, IS de Araújo, ... Segurança Alimentar e Nutricional 24 (1), 1-8, 2017 | 4 | 2017 |
| Evaluation of the thermal treatment on the chemical composition and quality of" cajuína" beverage RF Nascimento, FWB Aquino, AGN Amorim, LF Prata Food Science and Technology 23, 217-221, 2003 | 2 | 2003 |
