| The food waste hierarchy as a framework for the management of food surplus and food waste E Papargyropoulou, R Lozano, JK Steinberger, N Wright, Z bin Ujang Journal of cleaner production 76, 106-115, 2014 | 1251 | 2014 |
| Conceptual framework for the study of food waste generation and prevention in the hospitality sector E Papargyropoulou, N Wright, R Lozano, J Steinberger, R Padfield, ... Waste management 49, 326-336, 2016 | 290 | 2016 |
| Global trends in environmental management system and ISO14001 research HK Salim, R Padfield, SB Hansen, SE Mohamad, A Yuzir, K Syayuti, ... Journal of cleaner production 170, 645-653, 2018 | 113 | 2018 |
| Cities and climate change mitigation: Economic opportunities and governance challenges in Asia A Gouldson, S Colenbrander, A Sudmant, E Papargyropoulou, N Kerr, ... Cities 54, 11-19, 2016 | 112 | 2016 |
| Sustainable construction waste management in Malaysia: A contractor's perspective E Papargyropoulou, C Preece, R Padfield, AA Abdullah Management and Innovation for a Sustainable Built Environment MISBE 2011 …, 2011 | 100 | 2011 |
| Exploring the economic case for climate action in cities A Gouldson, S Colenbrander, A Sudmant, F McAnulla, N Kerr, P Sakai, ... Global Environmental Change 35, 93-105, 2015 | 96 | 2015 |
| Patterns and causes of food waste in the hospitality and food service sector: Food waste prevention insights from Malaysia E Papargyropoulou, JK Steinberger, N Wright, R Lozano, R Padfield, ... Sustainability 11 (21), 6016, 2019 | 92 | 2019 |
| The rise of sustainability services for the built environment in Malaysia E Papargyropoulou, R Padfield, O Harrison, C Preece Sustainable Cities and Society 5, 44-51, 2012 | 63 | 2012 |
| The economic case for low-carbon development in rapidly growing developing world cities: A case study of Palembang, Indonesia S Colenbrander, A Gouldson, AH Sudmant, E Papargyropoulou Energy Policy 80, 24-35, 2015 | 51 | 2015 |
| The economic and social benefits of low-carbon cities: A systematic review of the evidence A Gouldson, A Sudmant, H Khreis, E Papargyropoulou Coalition for Urban Transitions, 2018 | 48 | 2018 |
| The economic case for low carbon waste management in rapidly growing cities in the developing world: The case of Palembang, Indonesia E Papargyropoulou, S Colenbrander, AH Sudmant, A Gouldson, LC Tin Journal of Environmental Management 163, 11-19, 2015 | 47 | 2015 |
| Landscapes in transition: an analysis of sustainable policy initiatives and emerging corporate commitments in the palm oil industry R Padfield, S Drew, K Syayuti, S Page, S Evers, A Campos-Arceiz, ... Landscape Research 41 (7), 744-756, 2016 | 46 | 2016 |
| K. Steinberger, J., Wright, N., & Ujang E Papargyropoulou, R Lozano Z. Bin 568, 106-115, 2014 | 39 | 2014 |
| An investigation of the drivers, barriers, and incentives for environmental management systems in the Malaysian food and beverage industry HK Salim, R Padfield, CT Lee, K Syayuti, E Papargyropoulou, MH Tham Clean Technologies and Environmental Policy 20, 529-538, 2018 | 36 | 2018 |
| Research agendas for the sustainable management of tropical peatland in Malaysia R Padfield, S Waldron, S Drew, E Papargyropoulou, S Kumaran, S Page, ... Environmental Conservation 42 (1), 73-83, 2015 | 30 | 2015 |
| Co-producing a research agenda for sustainable palm oil R Padfield, S Hansen, ZG Davies, A Ehrensperger, EM Slade, S Evers, ... Frontiers in Forests and Global Change, 13, 2019 | 29 | 2019 |
| A preliminary assessment of greenhouse gas emission trends in the production and consumption of food in Malaysia R Padfield, E Papargyropoulou, C Preece Int. J. Technol 3 (1), 2012 | 28 | 2012 |
| Exploring the economic case for early investment in climate change mitigation in middle-income countries: a case study of Johor Bahru, Malaysia S Colenbrander, A Gouldson, AH Sudmant, E Papargyropoulou, ... Climate and Development 8 (4), 351-364, 2016 | 24 | 2016 |
| Evaluating the organizational intention to implement an Environmental Management System: evidence from the Indonesian food and beverage industry HK Salim, R Padfield, A Yuzir, SE Mohamad, N Kaida, ... Business Strategy and the Environment 27 (8), 1385-1398, 2018 | 22 | 2018 |
| Food consumption in the city: Practices and patterns in urban Asia and the Pacific M Sahakian, C Saloma, S Erkman Routledge, 2016 | 19 | 2016 |
Rory PadfieldUniversity of Leeds在 leeds.ac.uk 的电子邮件经过验证
