Eric Ruto
Eric Ruto
Senior Lecturer in Economics, University of Lincoln
Verified email at - Homepage
Cited by
Cited by
Investigating farmers' preferences for the design of agri-environment schemes: a choice experiment approach
E Ruto, G Garrod
Journal of Environmental Planning and Management 52 (5), 631-647, 2009
What do farmers want from agri‐environmental scheme design? A choice experiment approach
M Espinosa‐Goded, J Barreiro‐Hurlé, E Ruto
Journal of Agricultural economics 61 (2), 259-273, 2010
Stakeholder engagement and knowledge exchange in environmental research
J Phillipson, P Lowe, A Proctor, E Ruto
Journal of environmental management 95 (1), 56-65, 2012
Valuing indigenous cattle breeds in Kenya: an empirical comparison of stated and revealed preference value estimates
R Scarpa, ESK Ruto, P Kristjanson, M Radeny, AG Drucker, JEO Rege
Ecological Economics 45 (3), 409-426, 2003
Valuing animal genetic resources: a choice modeling application to indigenous cattle in Kenya
E Ruto, G Garrod, R Scarpa
Agricultural economics 38 (1), 89-98, 2008
Consumer attitudes towards organic versus conventional food with specific quality attributes
H Stolz, M Stolze, U Hamm, M Janssen, E Ruto
NJAS: Wageningen Journal of Life Sciences 58 (3-4), 67-72, 2011
The economic value of guaranteed water supply for irrigation under scarcity conditions
MA Mesa-Jurado, J Martin-Ortega, E Ruto, J Berbel
Agricultural water management 113, 10-18, 2012
Entrepreneurial younger farmers and the “young farmer problem” in England
W Hamilton, G Bosworth, E Ruto
Agriculture and Forestry 61 (4), 61-69, 2015
Modelling consumer behavioural intentions towards food with implications for marketing quality low-input and organic food
MR Ness, M Ness, M Brennan, E Oughton, C Ritson, E Ruto
Food Quality and Preference 21 (1), 100-111, 2010
Heterogeneity of preferences for the benefits of Environmental Stewardship: A latent-class approach
G Garrod, E Ruto, K Willis, N Powe
Ecological Economics 76, 104-111, 2012
Determinants of technical efficiency in beef cattle production in Kenya
DJ Otieno, LJ Hubbard, E Ruto
Assessment of technical efficiency and its determinants in beef cattle production in Kenya
DJ Otieno, L Hyubbard, E Ruto
Journal of Development and Agricultural Economics 6 (6), 267-278, 2014
Cattle Farmers’ Preferences for Disease‐Free Zones in Kenya: An application of the Choice Experiment Method
DJ Otieno, E Ruto, L Hubbard
Journal of Agricultural Economics 62 (1), 207-224, 2011
Valuing indigenous farm animal genetic resources in Kenya: a comparison of stated and revealed preference estimates
R Scarpa, P Kristjanson, E Ruto, M Radeny, A Drucker, E Rege
Ecological Economics 45 (3), 409-426, 2003
The impact of coastal flooding on agriculture: A case‐study of Lincolnshire, United Kingdom
IJ Gould, I Wright, M Collison, E Ruto, G Bosworth, S Pearson
Land Degradation & Development 31 (12), 1545-1559, 2020
Rural economies: incubators and catalysts for sustainable growth
J Phillipson, M Shucksmith, R Turner, G Garrod, P Lowe, D Harvey, ...
Newcastle University, 2011
Analysis of household food demand and its implications on food security in Kenya: an application of QUAIDS model
L Korir, M Rizov, E Ruto
92nd Annual Conference, April 16-18, 2018, Warwick University, Coventry, UK, 2018
Investigating preferences for the local delivery of agri‐environment benefits
G Garrod, E Ruto, K Willis, N Powe
Journal of Agricultural Economics 65 (1), 177-190, 2014
Food security in Kenya: Insights from a household food demand model
L Korir, M Rizov, E Ruto
Economic Modelling 92, 99-108, 2020
Economic valuation of grazing management practices: discrete choice modeling in pastoral systems of Kenya
AI Lutta, LW Robinson, OV Wasonga, E Ruto, J Sircely, MM Nyangito
Journal of Environmental Planning and Management 63 (2), 335-351, 2020
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