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Ayako Sezaki
Ayako Sezaki
Graduate School of Nutritional Sciences, Nagoya University of Arts and Sciences
Verified email at st.nuas.ac.jp
Title
Cited by
Cited by
Year
Dietary diversity and healthy life expectancy—an international comparative study
K Miyamoto, F Kawase, T Imai, A Sezaki, H Shimokata
European journal of clinical nutrition 73 (3), 395-400, 2019
402019
Traditional Japanese diet score—association with obesity, incidence of ischemic heart disease, and healthy life expectancy in a global comparative study
T Imai, K Miyamoto, A Sezaki, F Kawase, Y Shirai, C Abe, A Fukaya, ...
The Journal of nutrition, health and aging 23 (8), 717-724, 2019
352019
A longitudinal association between the traditional Japanese diet score and incidence and mortality of breast cancer—an ecological study
C Abe, T Imai, A Sezaki, K Miyamoto, F Kawase, Y Shirai, M Sanada, ...
European Journal of Clinical Nutrition 75 (6), 929-936, 2021
132021
Trends in age-standardised prevalence of type 2 diabetes mellitus according to country from 1990 to 2017 and their association with socioeconomic, lifestyle and health …
Y Shirai, T Imai, A Sezaki, K Miyamoto, F Kawase, C Abe, M Sanada, ...
Journal of global health 11, 2021
112021
Mediterranean diet score and incidence of IHD: a global comparative study
A Sezaki, T Imai, K Miyamoto, F Kawase, H Shimokata
Public health nutrition 22 (8), 1444-1450, 2019
102019
Global association between traditional Japanese diet score and all-cause, cardiovascular disease, and total cancer mortality: a cross-sectional and longitudinal ecological study
C Abe, T Imai, A Sezaki, K Miyamoto, F Kawase, Y Shirai, M Sanada, ...
Journal of the American Nutrition Association 42 (7), 660-667, 2023
82023
Association between the Mediterranean diet score and healthy life expectancy: a global comparative study
A Sezaki, T Imai, K Miyamoto, F Kawase, Y Shirai, C Abe, M Sanada, ...
The journal of nutrition, health & aging 26 (6), 621-627, 2022
82022
Changes in the association between the traditional Japanese diet score and suicide rates over 26 years: A global comparative study
M Sanada, T Imai, A Sezaki, K Miyamoto, F Kawase, Y Shirai, C Abe, ...
Journal of affective disorders 294, 382-390, 2021
72021
Global relationship between Mediterranean diet and the incidence and mortality of ischaemic heart disease
A Sezaki, T Imai, K Miyamoto, F Kawase, Y Shirai, C Abe, M Sanada, ...
European Journal of Public Health 31 (3), 608-612, 2021
72021
Change in the association between coffee intake and ischemic heart disease in an international ecological study from 1990 to 2018
Y Shirai, T Imai, A Sezaki, K Miyamoto, F Kawase, C Abe, M Sanada, ...
Scientific Reports 12 (1), 11319, 2022
42022
The Global Association between Egg Intake and the Incidence and Mortality of Ischemic Heart Disease—An Ecological Study
N Sugihara, Y Shirai, T Imai, A Sezaki, C Abe, F Kawase, K Miyamoto, ...
International Journal of Environmental Research and Public Health 20 (5), 4138, 2023
12023
64Traditional Japanese Diet Score and cancer incidence and mortality-a 23-year longitudinal global study.
C Abe, T Imai, A Sezaki, K Miyamoto, F Kawase, Y Shirai, A Inden, T Kato, ...
International Journal of Epidemiology 50, 2021
12021
Traditional japanese diet score and the sustainable development goals by a global comparative ecological study
T Imai, K Miyamoto, A Sezaki, F Kawase, Y Shirai, C Abe, M Sanada, ...
Nutrition Journal 23 (1), 38, 2024
2024
Longitudinal Changes in The Association Between Coffee Intake and Ischaemic Heart Disease From 1990 to 2018: An International Ecological Study
Y SHIRAI, I Tomoko, A SEZAKI, K MIYAMOTO, F KAWASE, ABE Chisato, ...
2021
A systematic review of the usefulness of dietary scores in predicting non-communicable diseases: Mediterranean diet score.
A Sezaki, N Fujimura, S Nosaka, T Imai
2021
169Folic acid intake and dementia-a 27-year global longitudinal study.
N Suzuki, Y Shirai, C Abe, T Imai, A Sezaki, K Miyamoto, F Kawase, ...
International Journal of Epidemiology 50, 2021
2021
265 Global diabetes trends and associated socioeconomic, lifestyle and health indicators from 1990 to 2017
Y Shirai, T Imai, A Sezaki, K Miyamoto, F Kawase, C Abe, A Inden, T Kato, ...
International Journal of Epidemiology 50 (Supplement_1), dyab168. 598, 2021
2021
213 Traditional Japanese Diet Score and healthy life expectancy-a longitudinal global study
T Imai, A Sezaki, K Miyamoto, C Abe, F Kawase, Y Shirai, A Inden, T Kato, ...
International Journal of Epidemiology 50 (Supplement_1), dyab168. 310, 2021
2021
Associations of dietary diversity with the prevalence of depression and suicide: A 26-year global comparative study
M Sanada, T Imai, A Sezaki, K Miyamoto, F Kawase, Y Shirai, C Abe, ...
名古屋栄養科学雑誌, 1-8, 2020
2020
Dietary Diversity, Major Depression, and Suicide Rate by a 20-Year Global Comparative Study
K Miyamoto, T Imai, A Sezaki, F Kawase, C Abe, M Sanada, H Shimokata
ANNALS OF NUTRITION AND METABOLISM 75, 234-234, 2019
2019
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