| Nutritional quality of muskmelon fruit as revealed by its biochemical properties during different rates of ripening SV Menon, TVR Rao International Food Research Journal 19 (4), 1621-1628, 2012 | 56 | 2012 |
| Health‐promoting components and related enzyme activities of muskmelon fruit during its development and ripening SV Menon, TVR Rao Journal of food biochemistry 38 (4), 415-423, 2014 | 16 | 2014 |
| Enzyme Activities during the Development and Ripening of Watermelon (Citrullus lanatus (Thunb.) Matsum. & Nakai) SV Menon, TVR Rao International Journal of Plant Developmental Biology 6 (1), 21-26, 2012 | 13 | 2012 |
| Water physicochemical factors and oxidative stress physiology in fish, a narrative review SV Menon, A Kumar, SK Middha, B Paital, S Mathur, R Johnson, T Usha, ... Frontiers in Environmental Science 11, 1240813, 2023 | 10 | 2023 |
| Nutritional quality evaluation of four icebox cultivars of watermelon fruit during their development and ripening. V Soumya, TV Ramana Rao International Food Research Journal 21 (2), 2014 | 10 | 2014 |
| In silico generation of novel ligands for the inhibition of SARS-CoV-2 Main Protease (3CL pro) using deep learning P Prabhakaran, AV Hebbani, SV Menon, B Paital, S Murmu, S KUMAR, ... Frontiers in Microbiology 14, 1194794, 2023 | 6 | 2023 |
| Bioaugmentation of Soil with Pseudomonas monteilii Strain Eliminates Inhibition of Okra (Abelmoschus esculentus) Seed Germination by m-Cresol M Ajisha, TC Shaima, SV Menon, AAM Kunhi Current Microbiology, 1-11, 2021 | 3 | 2021 |
| Nutritional quality evaluation of non-netted muskmelon fruit during its development and ripening SV Menon, TVR Rao Nutrition & Food Science 43 (4), 398-406, 2013 | 3 | 2013 |
| COVID-19: Review on the Biochemical Perspective of the Structural and Non-structural Proteins Involved in SARS-CoV-2 Corona Virus SV Menon Biochemistry and Analytical Biochemistry 11, 422, 2022 | 1 | 2022 |
| Protection of Eggplant Seed Germination from the Inhibitory Effect of o-Cresol by Bioaugmentation of Soil with Pseudomonas monteilii Strain AAMK T. C. Shaima, M. Ajisha, Soumya V. Menon International Journal of Plant & Soil Science 32 (20), 31-45, 2020 | 1 | 2020 |
| Nutraceutical value and quality attributes of icebox watermelon fruit as influenced by ripening SV Menon, RR TV International Food Research Journal 25 (4), 1593-1602, 2018 | 1* | 2018 |
| GAS5 lncRNA: A Biomarker and Therapeutic Target in Breast Cancer MD Lakshmi Thangavelu, Ehssan Moglad, Gaurav Gupta, Soumya V. Menon, Ashish ... Pathology – Research and Practice, 2024 | | 2024 |
| Exploring ncRNAs in epilepsy: From oxidative stress regulation to therapy. SVM Kumud Pant, Aanchal Sharma Brain Research, 2024 | | 2024 |
| Palladium immobilized onto 1,4-bis (pyrid-4-yl) benzene grafted to n-propyl-functionalized Fe3O4@MCM-41 nanoparticles (PBPBPMF) as a novel, green, reusable, and versatile … ARSVM Al Mohamadi, H., Al Bajalan Research Chemical Intermediates, 2024 | | 2024 |
| Targeting the Wnt/β-catenin cascade in osteosarcoma: The potential of ncRNAs as biomarkers and therapeutics. NKF Shivkanya Fuloria, Geeta Yadav, SoumyaV. Menon, Haider Ali, Kumud Pant ... Pathology – Research and Practice, 2024 | | 2024 |
| Development of Bio-electrochemical Systems and Their Relationship to the Sustainable Development Goals - A Original research SV Menon African Journal of Biological Sciences, 2024 | | 2024 |
| A mini-review on the role of bacteriophages in food safety MAS 24. Nosheen Amjad, Muhammad Sadiq Naseer, Ali Imran, Soumya V. Menon ... Cyta Journal of Food 22, 2024 | | 2024 |
| A Mini Review on Antiphospholipid Syndrome: Pathogenesis and Complications AR Asha K, Soumya V Menon Anatomy, Physiology and Biochemistry - International journal 7, 2023 | | 2023 |
| Millet Sangraha: A symphony of multidimensional millets KS Soumya V. Menon, Vijayalkashmi Pradeep, Vani R, Aswini N | | 2023 |
| Effect of exogenous elicitors in enhancing the post-harvest quality and antioxidant potential of ‘Pusa Jyothi’ variety of Spinach (Spinacia oleracea). SVM O.M.J. Afzal Ahamed, Priyanka Rai, Ashrith Kumar A Journal of postharvest technology 11 (3), 56-66, 2023 | | 2023 |
Prof. (Dr.) T V Ramana RaoProfessor of Food Technology, VIGNAN's Foundation for Science, Technology & Research(VFSTR) - DeemedVerified email at vignan.ac.in
