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William Marcondes Facchinatto
William Marcondes Facchinatto
Junior Researcher, CICECO, University of Aveiro, Portugal
Verified email at alumni.usp.br - Homepage
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Cited by
Year
Evaluation of chitosan crystallinity: A high-resolution solid-state NMR spectroscopy approach
WM Facchinatto, DM Dos Santos, A Fiamingo, R Bernardes-Filho, ...
Carbohydrate polymers 250, 116891, 2020
502020
Self-aggregates of 3, 6-O, O’-dimyristoylchitosan derivative are effective in enhancing the solubility and intestinal permeability of camptothecin
DS Silva, A Almeida, FG Prezotti, WM Facchinatto, LA Colnago, ...
Carbohydrate polymers 177, 178-186, 2017
272017
Clotrimazole-loaded N-(2-hydroxy)-propyl-3-trimethylammonium, O-palmitoyl chitosan nanoparticles for topical treatment of vulvovaginal candidiasis
WM Facchinatto, J Galante, L Mesquita, DS Silva, DM Dos Santos, ...
Acta biomaterialia 125, 312-321, 2021
262021
Bioproduction of N-acetyl-glucosamine from colloidal α-chitin using an enzyme cocktail produced by Aeromonas caviae CHZ306
FA Cardozo, WM Facchinatto, LA Colnago, SP Campana-Filho, A Pessoa
World Journal of Microbiology and Biotechnology 35, 1-13, 2019
262019
Characterization and physical-chemistry of methoxypoly (ethylene glycol)-g-chitosan
WM Facchinatto, A Fiamingo, DM Dos Santos, SP Campana-Filho
International journal of biological macromolecules 124, 828-837, 2019
262019
Effect of amylolysis on the formation, the molecular, crystalline and thermal characteristics and the digestibility of retrograded starches
F Villas-Boas, WM Facchinatto, LA Colnago, DP Volanti, CML Franco
International Journal of Biological Macromolecules 163, 1333-1343, 2020
242020
Absolute photoluminescence quantum efficiency of P3HT/CHCl3 solution by Thermal Lens Spectrometry
RA Cruz, T Catunda, WM Facchinatto, DT Balogh, RM Faria
Synthetic metals 163, 38-41, 2013
222013
Systemic characterization of pupunha (Bactris gasipaes) flour with views of polyphenol content on cytotoxicity and protein in vitro digestion
YJS Santos, WM Facchinatto, AL Rochetti, RA Carvalho, S Le Feunteun, ...
Food Chemistry, 134888, 2022
142022
N-(2-hydroxy)-propyl-3-trimethylammonium, O-palmitoyl chitosan: Synthesis, physicochemical and biological properties
DS Silva, WM Facchinatto, DM Dos Santos, FI Boni, TA Valdes, A Leitão, ...
International Journal of Biological Macromolecules 178, 558-568, 2021
142021
Chemically Modified Chitosan Derivatives
A Pavinatto, A Fiamingo, A de Lacerda Bukzem, DS e Silva, ...
Frontiers in Biomaterials: Chitosan Based Materials and its Applications 3 …, 2017
132017
Production of carbon nanofibers from PAN and lignin by solution blow spinning
LAC de Gonzaga, MCF Martins, AC Correa, WM Facchinatto, ...
Journal of Polymer Research 28 (7), 237, 2021
122021
Fast-forward approach of time-domain NMR relaxometry for solid-state chemistry of chitosan
WM Facchinatto, RH dos Santos Garcia, DM Dos Santos, A Fiamingo, ...
Carbohydrate Polymers 256, 117576, 2021
122021
One-pot synthesis of poly-(3-hexylthiophene) with variable degrees of molar mass and regioregularity
MW Facchinatto, BBM Torres, TD Balogh
Journal of Polymer Research 23, 187, 2016
82016
Insight into morphological, physicochemical and spectroscopic properties of β-chitin nanocrystalline structures
WM Facchinatto, DM Dos Santos, A de Lacerda Bukzem, TB Moraes, ...
Carbohydrate Polymers 273, 118563, 2021
72021
Antimicrobial and Photoantimicrobial Activities of Chitosan/CNPPV Nanocomposites
WM Facchinatto, LO Araujo, TB Moraes, TF Abelha, THN Lima, ...
International Journal of Molecular Sciences 23 (20), 12519, 2022
12022
Head-to-Tail and Head-to-Head Molecular Chains of Poly(p-Anisidine): Combined Experimental and Theoretical Evaluation
LR de Oliveira, D de Souza Gonçalves, A de Souza Carolino, ...
Molecules 27 (19), 6326, 2022
12022
Preparação e caracterização de nanosuspensões e hidrogéis de N, O-metoxipoli (etilenoglicol)-g-quitosana para aplicação em sistemas de liberação de fármacos antitumorais
WM Facchinatto
Universidade de São Paulo, 2016
12016
Flexible monolayer films of poly(lactic acid)/gallic acid for active food packaging: preparation, characterization and bioactive properties
A Karamysheva, JM Silva, WM Facchinatto, MD Braz, A Almeida, ...
Journal of Applied Polymer Science, 1-17, 2024
2024
Activity of Recombinant Chitinase of the Atta sexdens Ant on Different Forms of Chitin and Its Fungicidal Effect against Lasiodiplodia theobromae
KCS Correa, WM Facchinatto, FB Habitzreuter, GH Ribeiro, LG Rodrigues, ...
Polymers 16, 529, 2024
2024
Physicochemical studies of chemically modified chitosans through solid-state nuclear Magnetic resonance: from properties to applications
WM Facchinatto
Universidade de São Paulo, 2021
2021
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