Whey protein based electrosprayed nanospheres for encapsulation and controlled release of bioactive compounds from Tinospora cordifolia extract A Jain, N Dasgupta, S Ranjan, V Singh, H Singh, SD Purohit, NC Mishra, ... Innovative Food Science & Emerging Technologies 69, 102671, 2021 | 15 | 2021 |
Analysis of lipids RDT Manish singh Rajput, Kritika Pandey, Anshika Jain, Ashutosh singh Gautam ... MICROBIAL LIPIDS PROCESSES, PRODUCTS, AND INNOVATIONS 1, 69-85, 2022 | 1* | 2022 |