| Herbicide symptomology and the mechanism of action of methiozolin C Brabham, P Johnen, J Hendriks, M Betz, A Zimmermann, J Gollihue, ... Weed Science 69 (1), 18-30, 2021 | 19 | 2021 |
| Liberation of recalcitrant cell wall sugars from oak barrels into bourbon whiskey during aging J Gollihue, M Richmond, H Wheatley, VG Pook, M Nair, IA Kagan, ... Scientific reports 8 (1), 15899, 2018 | 14 | 2018 |
| Sources of variation in bourbon whiskey barrels: A review J Gollihue, VG Pook, S DeBolt Journal of the Institute of Brewing 127 (3), 210-223, 2021 | 13 | 2021 |
| Proximate composition of enhanced DGAT high oil, high protein soybeans ALA Maythem, B Downie, S DeBolt, M Crocker, K Urschel, B Goff, N Teets, ... Biocatalysis and agricultural biotechnology 21, 101303, 2019 | 10 | 2019 |
| Lab-Scale Methodology for New-Make Bourbon Whiskey Production VL Verges, JW Gollihue, GE Joyce, S DeBolt Foods 12 (3), 457, 2023 | 3 | 2023 |
| Heritability of sensory attributes in a diverse group of rye accessions E Szuleta, T Phillips, JW Gollihue, S DeBolt, R Perry, DA Van Sanford Applied Food Research 3 (2), 100353, 2023 | | 2023 |
| In Pursuit of Understanding Barrel Variation: Surveying the Lignocellulose Composition and Content Changes in Quercus Alba Barrel Staves During Cooperage and Bourbon Whiskey … JW Gollihue | | 2020 |
