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Marius K. SOMDA
Marius K. SOMDA
Université Joseph KI-ZERBO
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Year
In vitro evaluation of the antimicrobial and antioxidant properties of extracts from whole plant of Alternanthera pungens HB & K. and leaves of Combretum sericeum G. Don
C Zongo, A Savadogo, KM Somda, J Koudou, AS Traore
International Journal of phytomedicine 3 (2), 182-191, 2011
672011
Distribution of resistance genes encoding ESBLs in Enterobacteriaceae isolated from biological samples in health centers in Ouagadougou, Burkina Faso
DS Kpoda, A Ajayi, M Somda, O Traore, N Guessennd, AS Ouattara, ...
BMC research notes 11, 1-5, 2018
592018
Effect of minerals salts in fermentation process using mango residues as carbon source for bioethanol production
M Somda, A Savadogo, N Barro, P Thonart, A Traore
Asian Journal of Industrial Engineering 3 (1), 2011
372011
Influence of organic and mineral fertilizers on the antioxidants and total phenolic compounds level in tomato (Solanum lycopersicum) var. Mongal F1.
A Sereme, C Dabire, M Koala, MK Somda, AS Traore
322016
Effect of mineral salts and nitrogen source on yeast (Candida utilis NOY1) biomass production using tubers wastes
N Ouedraogo, A Savadogo, MK Somda, C Zongo, AS Traore
African journal of Biotechnology 16 (8), 359-365, 2017
302017
Thermotolerant and alcohol-tolerant yeasts targeted to optimize hydrolyzation from mango peel for high bioethanol production
MK Somda, A Savadogo, CAT Ouattara, AS Ouattara, AS Traore
Asian J Biotechnol 3 (1), 77-83, 2011
282011
Production of single cell protein (SCP) and essentials amino acids from Candida utilis FMJ12 by solid state fermentation using mango waste supplemented with nitrogen sources
MK SOMDA, M NIKIEMA, I KEITA, I MOGMENGA, SHS KOUHOUNDE, ...
African Journal of Biotechnology 17 (23), 716-723, 2018
272018
Improvement of Bioethanol Production using Amylasic Properties from Bacillus licheniformis and Yeasts Strains Fermentation for
B Valorization
Asian Journal of Biotechnology 3 (3), 254-261, 2011
212011
Quality of human urine used as fertilizer: case of an ecological sanitation system in Ouagadougou peri-urban areas-Burkina Faso
JM Makaya, A Savadogo, MK Somda, JB Bour, N Barro, AS Traoré
Journal of Environmental Protection 5 (6), 467-474, 2014
202014
Comparative physico-chemical and proximate analysis of oils of Shea nut, Sesamum indicum, Cucurbita pepo, Cucumis melo seeds commonly cultivated in West …
CAT Ouattara, MK Somda, R Moyen, AS Traore
African Journal of Biotechnology 14 (31), 2449-2454, 2015
162015
Optimisation de la production de biométhane à partir des déchets organiques municipaux
M Nikiema, JB Sawadogo, MK Somda, D Traore, D Dianou, AS Traore
International Journal of Biological and Chemical Sciences 9 (5), 2743-2756, 2015
142015
Impact of traditional process on hygienic quality of soumbala a fermented cooked condiment in Burkina Faso
MK Somda, A Savadogo, F Tapsoba, N Ouédraogo, C Zongo, AS Traoré
Journal of Food Security 2 (2), 59-64, 2014
142014
Molecular identification and safety assessment of Bacillus strains isolated from Burkinabe traditional condiment “soumbala”
Y Dabiré, NS Somda, MK Somda, I Mogmenga, AK Traoré, LI Ezeogu, ...
Annals of Microbiology 72 (1), 10, 2022
132022
Drying performance and aflatoxin content of paddy rice applying an inflatable solar dryer in Burkina Faso
S Romuli, S Schock, MK Somda, J Müller
Applied Sciences 10 (10), 3533, 2020
132020
Production technique, safety and quality of soumbala, a local food condiment sold and consumed in Burkina Faso
I Mogmeng, MK Somda, JO Ugwuanyi, LI Ezeogu, MH Dicko, AS TraorÃ
African Journal of Food Science 14 (2), 38-52, 2020
132020
Prévalence et susceptibilité aux antibiotiques des souches de Salmonella spp. non typhiques isolées de la viande de poulets au Tchad
H Abba, MK Somda, BB Antipas, N Barro, AS Traore
International Journal of Biological and Chemical Sciences 11 (1), 107-117, 2017
132017
Effect of land use changes on some important soil properties in cotton based farming systems in Burkina Faso
O Traore, AN Some, K Traore, K Somda
International Journal of Biological and Chemical Sciences 1 (1), 7-14, 2007
132007
High performance amylolytic yeast strains isolation and identification for valorization of potatoes waste available in Burkina Faso
N Ouédraogo, A Savadogo, C Zongo, KM Somda, AS Traoré
International Food Research Journal 19 (4), 1463, 2012
122012
Assessment of probiotic and technological properties of Bacillus spp. isolated from Burkinabe Soumbala
Y Dabiré, NS Somda, MK Somda, CB Compaoré, I Mogmenga, LI Ezeogu, ...
BMC microbiology 22 (1), 228, 2022
112022
Optimization of Biogas production from sewage sludge: impact of combination with bovine dung and leachate from municipal organic waste
M Nikiema, N Barsan, Y Maiga, MK Somda, E Mosnegutu, CAT Ouattara, ...
Sustainability 14 (8), 4380, 2022
112022
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