| Oat-bran cereal lowers serum total and LDL cholesterol in hypercholesterolemic men JW Anderson, DB Spencer, CC Hamilton, SF Smith, J Tietyen, CA Bryant, ... The American journal of clinical nutrition 52 (3), 495-499, 1990 | 210 | 1990 |
| Serum lipid response of hypercholesterolemic men to single and divided doses of canned beans JW Anderson, NJ Gustafson, DB Spencer, J Tietyen, CA Bryant The American journal of clinical nutrition 51 (6), 1013-1019, 1990 | 141 | 1990 |
| Dietary fiber content of a simulated American diet and selected research diets JW Anderson, SR Bridges, J Tietyen, NJ Gustafson The American journal of clinical nutrition 49 (2), 352-357, 1989 | 39 | 1989 |
| Hypocholesterolemic Potential of Oat Bran Treated with an Endo‐β‐D‐glucanase from Bacillus subfilis JL TIETYEN, DJ NEVINS, CF SHOEMAKER, BO SCHNEEMAN Journal of food science 60 (3), 558-560, 1995 | 34 | 1995 |
| Direct effects of the home, school, and consumer food environments on the association between food purchasing patterns and dietary intake among rural adolescents in Kentucky … A Gustafson, S Jilcott Pitts, J McDonald, H Ford, P Connelly, R Gillespie, ... International journal of environmental research and public health 14 (10), 1255, 2017 | 31 | 2017 |
| A mentor-led text-messaging intervention increases intake of fruits and vegetables and goal setting for healthier dietary consumption among rural adolescents in Kentucky and … A Gustafson, SB Jilcott Pitts, K McQuerry, O Babtunde, J Mullins Nutrients 11 (3), 593, 2019 | 23 | 2019 |
| Characterization of the hypocholesterolemic potential of oat brand JL Tietyen, DJ Nevins, BO Schneeman FASEB J 4, A527, 1990 | 23 | 1990 |
| Policy implications of the COVID-19 pandemic on food insecurity in rural America: evidence from Appalachia KM Cardarelli, E DeWitt, R Gillespie, RH Graham, H Norman-Burgdolf, ... International journal of environmental research and public health 18 (23), 12792, 2021 | 19 | 2021 |
| Consumer confidence regarding the safety of the US food supply M Roseman, J Kurzynske, J Tietyen International journal of hospitality & tourism administration 6 (4), 71-90, 2006 | 17 | 2006 |
| Peer reviewed:“We’re, like, the Most unhealthy people in the country”: using an equity lens to reduce barriers to healthy food access in rural Appalachia K Cardarelli, E DeWitt, R Gillespie, H Norman-Burgdolf, N Jones, ... Preventing Chronic Disease 17, 2020 | 16 | 2020 |
| Association between the retail food environment, neighborhood deprivation, and county-level dietary outcomes among supplemental nutrition assistance Program–Education (SNAP-ed … A Gustafson, S Lewis, S Perkins, M Damewood, E Buckner, A Vail, ... Journal of hunger & environmental nutrition 8 (3), 362-377, 2013 | 16 | 2013 |
| Peer Reviewed: Community-Wide Efforts to Improve the Consumer Food Environment and Physical Activity Resources in Rural Kentucky A Gustafson, M McGladrey, T Stephenson, J Kurzynske, J Mullins, ... Preventing Chronic Disease 16, 2019 | 13 | 2019 |
| Practical aspects of implementing increased dietary fiber intake MH Floch, MD Maryniuk, C Bryant, MJ Franz, J Tietyen-Clark, RB Marotta, ... Nutrition Today 21 (6), 27-30, 1986 | 11 | 1986 |
| Food and agriculture: Consumer trends and opportunities BS King, JL Tietyen, SS Vickner Kentucky Cooperative Extension Service, 2000 | 10 | 2000 |
| Evaluation of a social marketing approach to healthy, home-cooked family meals for low-income mothers of young children J Tietyen Mullins, J Walters, J Najor, J Mikuška, A Courtney, ... Translational Behavioral Medicine 10 (6), 1312-1321, 2020 | 9 | 2020 |
| Extending loblolly and Virginia pine planting seasons on strip mine spoils in east Tennessee. J Mullins, E Buckner, R Evans, P Moditz Tennessee Farm and Home Science, 24-27, 1989 | 9 | 1989 |
| Flexible diets for diabetes care J Tietyen, SE Jones, SB Leichter The Diabetes Educator 11 (2), 49-50, 1985 | 6 | 1985 |
| Policy, systems, and environmental change: A planning tool for community health implementation LE Kennedy, CT Sneed, KL Franck, H Norman, L Washburn, S Jarvandi, ... The Journal of Extension 58 (4), 5, 2020 | 5 | 2020 |
| Serum lipid responses of hypercholesterolemic men to a ready to eat oat bran cereal CC Hamilton, J Tietyen, BA Spencer, JW Anderson J Am Diet Assoc 89 (Suppl), A1, 1989 | 5 | 1989 |
| Evaluating security of executable steganography for digital software watermarking JA Mullins, JT McDonald, WR Mahoney, TR Andel SoutheastCon 2022, 666-673, 2022 | 4 | 2022 |
