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Cited by
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Since 2019
Citations
17
17
h-index
3
3
i10-index
0
0
0
6
3
2020
2021
2022
2023
2024
1
4
5
5
2
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Inger Nilsen
PhD student, Department of Nutrition, dietetics and food studies, Uppsala University, 751 22 Uppsala
Verified email at ltdalarna.se -
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Nutrition
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Year
Comparison of meal pattern and postprandial glucose response in duodenal switch and gastric bypass patients
I Nilsen, M Sundbom, N Abrahamsson, A Haenni
Obesity surgery 29 (7), 2210-2216
, 2019
7
2019
Increased circulating magnesium concentrations after Roux-en-Y gastric bypass surgery in patients with type 2 diabetes
A Haenni, I Nilsen, HE Johansson
Surgery for Obesity and Related Diseases 14 (5), 576-582
, 2018
4
2018
Lower Interstitial Glucose Concentrations but Higher Glucose Variability during Low-Energy Diet Compared to Regular Diet—An Observational Study in Females with Obesity
I Nilsen, A Andersson, A Laurenius, J Osterberg, M Sundbom, A Haenni
Nutrients 13 (11), 3687
, 2021
3
2021
Circulating magnesium status is associated with type 2 diabetes remission after Roux-en-Y gastric bypass surgery: a long-term cohort study
A Haenni, I Nilsen
Surgery for Obesity and Related Diseases 17 (2), 299-307
, 2021
3
2021
Postprandial Hyperinsulinemic Normoglycemic Hypokalemia Response After Roux-en-Y Gastric Bypass Surgery
A Haenni, I Nilsen
Obesity Surgery 32 (7), 2465-2467
, 2022
2022
OPTIMIZING PATIENTS WITH LOW ENERGY DIET BEFORE BARIATRIC SURGERY Perioperative management
I Nilsen, A Laurenius, A Haenni
OBESITY SURGERY 29, 257-257
, 2019
2019
INCREASED CIRCULATING MAGNESIUM CONCENTRATIONS IN PATIENTS WITH TYPE 2 DIABETES 5 YEARS AFTER GASTRIC BYPASS SURGERY Type 2 diabetes and metabolic surgery
I Nilsen, D Nelson, A Haenni
OBESITY SURGERY 29, 508-508
, 2019
2019
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