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Francisco Javier Mesias
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Sheep farms in the Spanish rangelands (dehesas): Typologies according to livestock management and economic indicators
P Gaspar, M Escribano, FJ Mesías, AR De Ledesma, F Pulido
Small Ruminant Research 74 (1-3), 52-63, 2008
1952008
Consumer knowledge, consumption, and willingness to pay for organic tomatoes
FJM Díaz, FMC Pleite, JMM Paz, PG García
British food journal 114 (3), 318-334, 2012
1822012
Economic and management characterization of dehesa farms: implications for their sustainability
P Gaspar, FJ Mesías, M Escribano, A Rodriguez de Ledesma, F Pulido
Agroforestry Systems 71, 151-162, 2007
1402007
The role of packaging and presentation format in consumers’ preferences for food: an application of projective techniques
A Eldesouky, AF Pulido, FJ Mesias
Journal of sensory studies 30 (5), 360-369, 2015
1282015
Sistemas extensivos de producción animal
M Bellido, ME Sánchez, FJM Díaz, AR De Ledesma, FP García
Archivos de zootecnia 50 (192), 465-489, 2001
1232001
Assessing the technical efficiency of extensive livestock farming systems in Extremadura, Spain
P Gaspar, FJ Mesías, M Escribano, F Pulido
Livestock Science 121 (1), 7-14, 2009
1172009
Functional and organic eggs as an alternative to conventional production: a conjoint analysis of consumers' preferences
FJ Mesías, F Martínez‐Carrasco, JM Martínez, P Gaspar
Journal of the Science of Food and Agriculture 91 (3), 532-538, 2011
1132011
Intensive vs. free-range organic beef. A preference study through consumer liking and conjoint analysis
S García-Torres, A López-Gajardo, FJ Mesías
Meat Science 114, 114-120, 2016
1042016
Consumers' preferences for beef in the Spanish region of Extremadura: a study using conjoint analysis
FJ Mesías, M Escribano, AR De Ledesma, F Pulido
Journal of the Science of Food and Agriculture 85 (14), 2487-2494, 2005
902005
Perception of Spanish consumers towards environmentally friendly labelling in food
A Eldesouky, FJ Mesias, M Escribano
International Journal of Consumer Studies 44 (1), 64-76, 2020
892020
Goat systems of Villuercas-Ibores area in SW Spain: Problems and perspectives of traditional farming systems
P Gaspar, AJ Escribano, FJ Mesías, M Escribano, AF Pulido
Small Ruminant Research 97 (1-3), 1-11, 2011
892011
Sustainability in Spanish extensive farms (Dehesas): an economic and management indicator-based evaluation
P Gaspar, FJ Mesías, M Escribano, F Pulido
Rangeland Ecology & Management 62 (2), 153-162, 2009
842009
Consumers’ perspectives on alternative short food supply chains based on social media: A focus group study in Spain
A Elghannam, FJ Mesias, M Escribano, L Fouad, A Horrillo, AJ Escribano
Foods 9 (1), 22, 2019
792019
Consumers’ growing appetite for natural foods: Perceptions towards the use of natural preservatives in fresh fruit
FJ Mesías, A Martín, A Hernández
Food Research International 150, 110749, 2021
772021
Is production system a relevant attribute in consumers' food preferences? The case of Iberian dry-cured ham in Spain
C Díaz-Caro, S García-Torres, A Elghannam, D Tejerina, FJ Mesias, ...
Meat science 158, 107908, 2019
772019
Can extensification compensate livestock greenhouse gas emissions? A study of the carbon footprint in Spanish agroforestry systems
A Eldesouky, FJ Mesias, A Elghannam, M Escribano
Journal of Cleaner Production 200, 28-38, 2018
642018
Consumer preferences for foodstuffs produced in a socio-environmentally responsible manner: a threat to fair trade producers?
C Sama, E Crespo-Cebada, C Díaz-Caro, M Escribano, FJ Mesías
Ecological Economics 150, 290-296, 2018
632018
Economic analysis of scenarios for the sustainability of extensive livestock farming in Spain under the CAP
JA Franco, P Gaspar, FJ Mesias
Ecological Economics 74, 120-129, 2012
602012
The assessment of rural development: Identification of an applicable set of indicators through a Delphi approach
I Abreu, FJ Mesias
Journal of Rural Studies 80, 578-585, 2020
592020
Can rural development be measured? design and application of a synthetic index to Portuguese municipalities
I Abreu, JM Nunes, FJ Mesias
Social Indicators Research 145 (3), 1107-1123, 2019
592019
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Articles 1–20