‪Subash Chander Kethavath‬ - ‪Google Scholar‬

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Subash Chander Kethavath

Subash Chander Kethavath

University of Wisconsin - Madison

Verified email at wisc.edu


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Vascular infusion with concurrent vascular rinsing on color, tenderness, and lipid oxidation of hog meat SC Kethavath, K Hwang, MA Mickelson, RE Campbell, MP Richards, ... Meat Science 174, 108409, 2021	5	2021
Vascular rinsing and chilling effects on meat quality attributes from cull dairy cows associated with the two lowest-valued marketing classes SC Kethavath, L da Cunha Moreira, K Hwang, MA Mickelson, ... Meat Science 184, 108660, 2022	4	2022
Post-Exsanguination Vascular Rinsing of Market Hogs and Cull Dairy Cows on Meat Quality SC Kethavath, L da Cunha Moreira, KE Hwang, MA Mickelson, ... Meat and Muscle Biology 3 (2), 2019		2019
Warner-Bratzler Shear Force Comparison between Strip and Core Steak Sampling Methods SC Kethavath, J Bihi, JR Claus Meat and muscle biology 2 (2), 2018		2018

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