| Determination of gluten consumption in celiac disease patients on a gluten-free diet JA Syage, CP Kelly, MA Dickason, AC Ramirez, F Leon, R Dominguez, ... The American journal of clinical nutrition 107 (2), 201-207, 2018 | 102 | 2018 |
| Novel aspects of quantitation of immunogenic wheat gluten peptides by liquid chromatography–mass spectrometry/mass spectrometry JA Sealey-Voyksner, C Khosla, RD Voyksner, JW Jorgenson Journal of Chromatography A 1217 (25), 4167-4183, 2010 | 101 | 2010 |
| Discovery of highly conserved unique peanut and tree nut peptides by LC–MS/MS for multi-allergen detection J Sealey-Voyksner, J Zweigenbaum, R Voyksner Food Chemistry 194, 201-211, 2016 | 78 | 2016 |
| AOAC SMPR® 2016.002 V Paez, WB Barrett, X Deng, C Diaz-Amigo, K Fiedler, C Fuerer, ... Journal of AOAC International 99 (4), 1122-1124, 2016 | 56 | 2016 |
| Latiglutenase treatment for celiac disease: symptom and quality of life improvement for seropositive patients on a gluten‐free diet JA Syage, PHR Green, C Khosla, DC Adelman, JA Sealey‐Voyksner, ... GastroHep 1 (6), 293-301, 2019 | 32 | 2019 |
| Latiglutenase Protects the Mucosa and Attenuates Symptom Severity in Patients With Celiac Disease Exposed to a Gluten Challenge JA Murray, JA Syage, TT Wu, MA Dickason, AG Ramos, C Van Dyke, ... Gastroenterology 163 (6), 1510-1521. e6, 2022 | 28 | 2022 |
| Application of tandem quadrupole mass spectrometry for the ultra-trace determination of polychlorinated dibenzo-p-dioxins and dibenzofurans EJ Reiner, DH Schellenberg, VY Taguchi, RS Mercer, JA Townsend, ... Chemosphere 20 (10), 1385-1392, 1990 | 28 | 1990 |
| 108 Widespread Contamination of Probiotics With Gluten, Detected by Liquid Chromatography-Mass Spectrometry S Nazareth, B Lebwohl, JS Voyksner, PH Green Gastroenterology 148 (4), S-28, 2015 | 23 | 2015 |
| Evaluation of Qualitative and Quantitative Immunoassays To Detect Barley Contamination in Gluten-Free Beer with Confirmation Using LC/MS/MS LK Allred, JA Sealey Voyksner, RD Voyksner Journal of AOAC International 97 (6), 1615-1625, 2014 | 17 | 2014 |
| Determination of polychlorinated dibenzo-p-dioxins and dibenzofurans in tire fire runoff oil TS Thompson, TM Kolic, JA Townsend, RS Mercer Journal of Chromatography A 648 (1), 213-219, 1993 | 6 | 1993 |
| A Composite Morphometric Duodenal Biopsy Mucosal Scale for Celiac Disease Encompassing Both Morphology and Inflammation JA Syage, M Mäki, DA Leffler, JA Silvester, JA Sealey-Voyksner, TT Wu, ... Clinical Gastroenterology and Hepatology, 2023 | 4 | 2023 |
| Oral Latiglutenase Improves Chronic Symptoms in Seropositive Celiac Disease Patients JA Syage, JA Murray, PHR Green, C Khosla, DC Adelman, JAS Voyksner Gastroenterology 152 (5), S163, 2017 | 4 | 2017 |
| Celiac Disease Patients Practicing a Gluten-Free Diet Still Consume Unsafe Levels of Gluten JA Syage, MA Dickason, JAS Voyksner Gastroenterology 152 (5), S480, 2017 | 2 | 2017 |
| 1085: CELIACSHIELDTM GLUTEN CHALLENGE STUDY–LATIGLUTENASE PROTECTS THE MUCOSA AND ATTENUATES SYMPTOMS OF CELIAC DISEASE JA Murray, MA Dickason, JAS Voyksner, CT Van Dyke, TTA Wu, JA Syage Gastroenterology 162 (7), S-252-S-253, 2022 | 1 | 2022 |
| Detecting Food Allergens CH Arnaud Chemical & Engineering News 90 (43), 18-20, 2012 | 1 | 2012 |
| Tu1357 MEASURING GLUTEN IN A CLINICAL TRIAL SETTING-EXPERIENCES WITH LATIGLUTENASE, AN ORAL THERAPY IN DEVELOPMENT FOR CELIAC DISEASE JAS Voyksner, R Voyksner, JA Syage, JA Murray Gastroenterology 164 (6), S-1029, 2023 | | 2023 |
| Tu1358 A COMPOSITE QUANTITATIVE HISTOLOGY SCALE BASED ON VH: CD AND IEL JA Syage, JAS Voyksner, TT Wu, JA Murray Gastroenterology 164 (6), S-1029-S-1030, 2023 | | 2023 |
| Dynamics of Serologic Change to Gluten in Celiac Disease Patients J Syage, A Ramos, V Loskutov, A Norum, A Bledsoe, RS Choung, ... Nutrients 15 (24), 5083, 2023 | | 2023 |
| Sa1258: GLUTEN IN URINE MEASUREMENTS VALIDATE LATIGLUTENASE MECHANISM OF ACTION IN CELIACSHIELD GLUTEN CHALLENGE: STUDY JAS Voyksner, MA Dickason, JA Murray, JA Syage Gastroenterology 162 (7), S-357-S-358, 2022 | | 2022 |
| Latiglutenase (alv003) for use in the treatment of symptomatic celiac disease, gluten intolerance or gluten sensitivity JA Syage, MA Dickason, JAS Voyksner US Patent App. 16/463,047, 2019 | | 2019 |
