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Jing X. Kang
Jing X. Kang
Professor of Medicine, Harvard Medical School and Massachusetts General Hospital
Verified email at mgh.harvard.edu - Homepage
Title
Cited by
Cited by
Year
Label-free biomedical imaging with high sensitivity by stimulated Raman scattering microscopy
CW Freudiger, W Min, BG Saar, S Lu, GR Holtom, C He, JC Tsai, JX Kang, ...
Science 322 (5909), 1857-1861, 2008
24112008
Increased dietary intake of £s-3-polyunsaturated fatty acids reduces pathological retinal angiogenesis
KM Connor, JP SanGiovanni, C Lofqvist, CM Aderman, J Chen, A Higuchi, ...
Nature medicine 13 (7), 868-873, 2007
8922007
Clinical prevention of sudden cardiac death by n-3 polyunsaturated fatty acids and mechanism of prevention of arrhythmias by n-3 fish oils
A Leaf, JX Kang, YF Xiao, GE Billman
Circulation 107 (21), 2646-2652, 2003
8442003
Fat-1 mice convert n-6 to n-3 fatty acids
JX Kang, J Wang, L Wu, ZB Kang
Nature 427 (6974), 504-504, 2004
7052004
Prevention of fatal arrhythmias in high-risk subjects by fish oil n-3 fatty acid intake
A Leaf, CM Albert, M Josephson, D Steinhaus, J Kluger, JX Kang, B Cox, ...
Circulation 112 (18), 2762-2768, 2005
6172005
Generation of cloned transgenic pigs rich in omega-3 fatty acids
L Lai, JX Kang, R Li, J Wang, WT Witt, HY Yong, Y Hao, DM Wax, ...
Nature biotechnology 24 (4), 435-436, 2006
5772006
Prevention of sudden cardiac death by dietary pure £s-3 polyunsaturated fatty acids in dogs
GE Billman, JX Kang, A Leaf
Circulation 99 (18), 2452-2457, 1999
5571999
Blocking effects of polyunsaturated fatty acids on Na+ channels of neonatal rat ventricular myocytes.
YF Xiao, JX Kang, JP Morgan, A Leaf
Proceedings of the National Academy of Sciences 92 (24), 11000-11004, 1995
5561995
Transgenic mice rich in endogenous omega-3 fatty acids are protected from colitis
CA Hudert, KH Weylandt, Y Lu, J Wang, S Hong, A Dignass, CN Serhan, ...
Proceedings of the National Academy of Sciences 103 (30), 11276-11281, 2006
4792006
A host-microbiome interaction mediates the opposing effects of omega-6 and omega-3 fatty acids on metabolic endotoxemia
K Kaliannan, B Wang, XY Li, KJ Kim, JX Kang
Scientific reports 5 (1), 11276, 2015
3742015
Modulation of prostate cancer genetic risk by omega-3 and omega-6 fatty acids
IM Berquin, Y Min, R Wu, J Wu, D Perry, JM Cline, MJ Thomas, ...
The Journal of clinical investigation 117 (7), 1866-1875, 2007
3692007
Antiarrhythmic effects of polyunsaturated fatty acids: recent studies
JX Kang, A Leaf
Circulation 94 (7), 1774-1780, 1996
3691996
Polyunsaturated fatty acids modulate sodium and calcium currents in CA1 neurons.
M Vreugdenhil, C Bruehl, RA Voskuyl, JX Kang, A Leaf, WJ Wadman
Proceedings of the National Academy of Sciences 93 (22), 12559-12563, 1996
3661996
Prevention of fatal cardiac arrhythmias by polyunsaturated fatty acids
JX Kang, A Leaf
The American Journal of Clinical Nutrition 71 (1), 202S-207S, 2000
3432000
Effects of long-chain polyunsaturated fatty acids on the contraction of neonatal rat cardiac myocytes.
JX Kang, A Leaf
Proceedings of the National Academy of Sciences 91 (21), 9886-9890, 1994
3041994
Improved spatial learning performance of fat-1 mice is associated with enhanced neurogenesis and neuritogenesis by docosahexaenoic acid
C He, X Qu, L Cui, J Wang, JX Kang
Proceedings of the National Academy of Sciences 106 (27), 11370-11375, 2009
2882009
Free, long-chain, polyunsaturated fatty acids reduce membrane electrical excitability in neonatal rat cardiac myocytes.
JX Kang, YF Xiao, A Leaf
Proceedings of the National Academy of Sciences 92 (9), 3997-4001, 1995
2871995
Evidence that free polyunsaturated fatty acids modify Na+ channels by directly binding to the channel proteins.
JX Kang, A Leaf
Proceedings of the National Academy of Sciences 93 (8), 3542-3546, 1996
2721996
Guide and position of the international society of nutrigenetics/nutrigenomics on personalised nutrition: part 1-fields of precision nutrition
LR Ferguson, R De Caterina, U Görman, H Allayee, M Kohlmeier, ...
Lifestyle Genomics 9 (1), 12-27, 2016
2682016
A simplified method for analysis of polyunsaturated fatty acids
JX Kang, J Wang
BMC biochemistry 6, 1-4, 2005
2682005
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Articles 1–20