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Woo-Do Lee
Woo-Do Lee
Konkuk university, Poultry Research Institute, Rural Development Administration National Institute
Verified email at korea.kr
Title
Cited by
Cited by
Year
The Genus Allium as Poultry Feed Additive: A Review
D Kothari, WD Lee, KM Niu, SK Kim
Animals 9 (12), 1032, 2019
1182019
Allium Flavonols: Health Benefits, Molecular Targets, and Bioavailability
D Kothari, WD Lee, SK Kim
Antioxidants 9 (9), 888, 2020
842020
Effects of dietary multi-strain probiotics supplementation in a low fishmeal diet on growth performance, nutrient utilization, proximate composition, immune parameters, and gut …
KM Niu, S Khosravi, D Kothari, WD Lee, JM Lim, BJ Lee, KW Kim, SG Lim, ...
Fish & Shellfish Immunology 93, 258-268, 2019
662019
Dietary effect of low fish meal aquafeed on gut microbiota in olive flounder (Paralichthys olivaceus) at different growth stages
KM Niu, BJ Lee, D Kothari, WD Lee, SW Hur, SG Lim, KW Kim, KD Kim, ...
MicrobiologyOpen 9 (3), e992, 2020
232020
Effect of dietary supplementation of a phytogenic blend containing Schisandra chinensis, Pinus densiflora, and Allium tuberosum on productivity, egg quality, and health …
SG Moon, SK Lee, WD Lee, KM Niu, WU Hwang, JS Oh, D Kothari, ...
Animal bioscience 34 (2), 285, 2021
212021
Autochthonous Bacillus licheniformis: Probiotic potential and survival ability in low‐fishmeal extruded pellet aquafeed
KM Niu, D Kothari, WD Lee, JM Lim, S Khosravi, SM Lee, BJ Lee, KW Kim, ...
Microbiologyopen 8 (6), e00767, 2019
212019
Effect of dietary supplementation of fermented pine needle extract on productive performance, egg quality, and serum lipid parameters in laying hens
D Kothari, JS Oh, JH Kim, WD Lee, SK Kim
Animals 11 (5), 1475, 2021
202021
Controlled Fermentation Using Autochthonous Lactobacillus plantarum Improves Antimicrobial Potential of Chinese Chives against Poultry Pathogens
D Kothari, WD Lee, ES Jung, KM Niu, CH Lee, SK Kim
Antibiotics 9 (7), 386, 2020
182020
Potential of indigenous Bacillus spp. as probiotic feed supplements in an extruded low‐fish‐meal diet for juvenile olive flounder, Paralichthys olivaceus
KM Niu, S Khosravi, D Kothari, WD Lee, BJ Lee, SG Lim, SW Hur, SM Lee, ...
Journal of the World Aquaculture Society 52 (1), 244-261, 2021
142021
Superiority of coarse eggshell as a calcium source over limestone, cockle shell, oyster shell, and fine eggshell in old laying hens
WD Lee, D Kothari, KM Niu, JM Lim, DH Park, J Ko, K Eom, SK Kim
Scientific Reports 11 (1), 13225, 2021
102021
Effect of Providing Environmental Enrichment into Aviary House on the Welfare of Laying Hens
J Son, WD Lee, HJ Kim, BS Kang, HK Kang
Animals, 2022
82022
Probiotic Potential of the Farmed Olive Flounder, Paralichthys olivaceus, Autochthonous Gut Microbiota
KM Niu, D Kothari, WD Lee, Z Zhang, BJ Lee, KW Kim, X Wu, HS Han, ...
Probiotics and Antimicrobial Proteins 13, 1106-1118, 2021
82021
Evaluation of non-fermented and fermented Chinese chive juice as an alternative to antibiotic growth promoters of broilers
WD Lee, D Kothari, SG Moon, J Kim, KI Kim, GW Ga, YG Kim, SK Kim
Animals 12 (20), 2742, 2022
72022
Comparison of the dietary supplementation of Lactobacillus plantarum, and fermented and non-fermented Artemisia annua on the performance, egg quality, serum cholesterol, and …
AR Lee, KM Niu, WD Lee, D Kothari, SK Kim
Brazilian Journal of Poultry Science 21, 2019
72019
Characteristics of eggshell powder as carriers of probiotics
WD Lee, KM Niu, JM Lim, KJ Yi, BJ Lee, KW Kim, KD Kim, SW Hur, ...
생명과학회지 28 (1), 90-98, 2018
62018
Feasibility of sodium long chain polyphosphate as a potential growth promoter in broilers
SG Moon, D Kothari, WL Kim, WD Lee, KI Kim, JI Kim, EJ Kim, SK Kim
Journal of animal science and technology 63 (6), 1286, 2021
42021
Optimization of Chinese chive juice as a functional feed additive
KM Niu, D Kothari, WD Lee, S Cho, X Wu, SK Kim
Applied Sciences 10 (18), 6194, 2020
42020
Potential Probiotic Acceptability of a Novel Strain of Paenibacillus konkukensis SK 3146 and Its Dietary Effects on Growth Performance, Intestinal Microbiota, and …
SG Moon, D Kothari, WD Lee, JI Kim, KI Kim, YG Kim, GW Ga, EJ Kim, ...
Animals 12 (11), 1471, 2022
32022
In Vitro Fermentation Characteristics of Pine Needles (Pinus densiflora) as Feed Additive
YA Hwang, WD Lee, J Kim, S Kim, MG Choi, JY On, SW Jeon, SG Han, ...
Fermentation 9 (5), 415, 2023
22023
The effect of dietary metabolic energy level of'Woorimatdag'breeder on performance, egg quality, fertility and hatchability, and chick's weight.
HJ Choo, J Son, HS Kim, HJ Kim, WD Lee, YS Yun, KN Heo, HK Kim, ...
12022
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