The Genus Allium as Poultry Feed Additive: A Review D Kothari, WD Lee, KM Niu, SK Kim Animals 9 (12), 1032, 2019 | 118 | 2019 |
Allium Flavonols: Health Benefits, Molecular Targets, and Bioavailability D Kothari, WD Lee, SK Kim Antioxidants 9 (9), 888, 2020 | 84 | 2020 |
Effects of dietary multi-strain probiotics supplementation in a low fishmeal diet on growth performance, nutrient utilization, proximate composition, immune parameters, and gut … KM Niu, S Khosravi, D Kothari, WD Lee, JM Lim, BJ Lee, KW Kim, SG Lim, ... Fish & Shellfish Immunology 93, 258-268, 2019 | 66 | 2019 |
Dietary effect of low fish meal aquafeed on gut microbiota in olive flounder (Paralichthys olivaceus) at different growth stages KM Niu, BJ Lee, D Kothari, WD Lee, SW Hur, SG Lim, KW Kim, KD Kim, ... MicrobiologyOpen 9 (3), e992, 2020 | 23 | 2020 |
Effect of dietary supplementation of a phytogenic blend containing Schisandra chinensis, Pinus densiflora, and Allium tuberosum on productivity, egg quality, and health … SG Moon, SK Lee, WD Lee, KM Niu, WU Hwang, JS Oh, D Kothari, ... Animal bioscience 34 (2), 285, 2021 | 21 | 2021 |
Autochthonous Bacillus licheniformis: Probiotic potential and survival ability in low‐fishmeal extruded pellet aquafeed KM Niu, D Kothari, WD Lee, JM Lim, S Khosravi, SM Lee, BJ Lee, KW Kim, ... Microbiologyopen 8 (6), e00767, 2019 | 21 | 2019 |
Effect of dietary supplementation of fermented pine needle extract on productive performance, egg quality, and serum lipid parameters in laying hens D Kothari, JS Oh, JH Kim, WD Lee, SK Kim Animals 11 (5), 1475, 2021 | 20 | 2021 |
Controlled Fermentation Using Autochthonous Lactobacillus plantarum Improves Antimicrobial Potential of Chinese Chives against Poultry Pathogens D Kothari, WD Lee, ES Jung, KM Niu, CH Lee, SK Kim Antibiotics 9 (7), 386, 2020 | 18 | 2020 |
Potential of indigenous Bacillus spp. as probiotic feed supplements in an extruded low‐fish‐meal diet for juvenile olive flounder, Paralichthys olivaceus KM Niu, S Khosravi, D Kothari, WD Lee, BJ Lee, SG Lim, SW Hur, SM Lee, ... Journal of the World Aquaculture Society 52 (1), 244-261, 2021 | 14 | 2021 |
Superiority of coarse eggshell as a calcium source over limestone, cockle shell, oyster shell, and fine eggshell in old laying hens WD Lee, D Kothari, KM Niu, JM Lim, DH Park, J Ko, K Eom, SK Kim Scientific Reports 11 (1), 13225, 2021 | 10 | 2021 |
Effect of Providing Environmental Enrichment into Aviary House on the Welfare of Laying Hens J Son, WD Lee, HJ Kim, BS Kang, HK Kang Animals, 2022 | 8 | 2022 |
Probiotic Potential of the Farmed Olive Flounder, Paralichthys olivaceus, Autochthonous Gut Microbiota KM Niu, D Kothari, WD Lee, Z Zhang, BJ Lee, KW Kim, X Wu, HS Han, ... Probiotics and Antimicrobial Proteins 13, 1106-1118, 2021 | 8 | 2021 |
Evaluation of non-fermented and fermented Chinese chive juice as an alternative to antibiotic growth promoters of broilers WD Lee, D Kothari, SG Moon, J Kim, KI Kim, GW Ga, YG Kim, SK Kim Animals 12 (20), 2742, 2022 | 7 | 2022 |
Comparison of the dietary supplementation of Lactobacillus plantarum, and fermented and non-fermented Artemisia annua on the performance, egg quality, serum cholesterol, and … AR Lee, KM Niu, WD Lee, D Kothari, SK Kim Brazilian Journal of Poultry Science 21, 2019 | 7 | 2019 |
Characteristics of eggshell powder as carriers of probiotics WD Lee, KM Niu, JM Lim, KJ Yi, BJ Lee, KW Kim, KD Kim, SW Hur, ... 생명과학회지 28 (1), 90-98, 2018 | 6 | 2018 |
Feasibility of sodium long chain polyphosphate as a potential growth promoter in broilers SG Moon, D Kothari, WL Kim, WD Lee, KI Kim, JI Kim, EJ Kim, SK Kim Journal of animal science and technology 63 (6), 1286, 2021 | 4 | 2021 |
Optimization of Chinese chive juice as a functional feed additive KM Niu, D Kothari, WD Lee, S Cho, X Wu, SK Kim Applied Sciences 10 (18), 6194, 2020 | 4 | 2020 |
Potential Probiotic Acceptability of a Novel Strain of Paenibacillus konkukensis SK 3146 and Its Dietary Effects on Growth Performance, Intestinal Microbiota, and … SG Moon, D Kothari, WD Lee, JI Kim, KI Kim, YG Kim, GW Ga, EJ Kim, ... Animals 12 (11), 1471, 2022 | 3 | 2022 |
In Vitro Fermentation Characteristics of Pine Needles (Pinus densiflora) as Feed Additive YA Hwang, WD Lee, J Kim, S Kim, MG Choi, JY On, SW Jeon, SG Han, ... Fermentation 9 (5), 415, 2023 | 2 | 2023 |
The effect of dietary metabolic energy level of'Woorimatdag'breeder on performance, egg quality, fertility and hatchability, and chick's weight. HJ Choo, J Son, HS Kim, HJ Kim, WD Lee, YS Yun, KN Heo, HK Kim, ... | 1 | 2022 |