| Industrial Hemp (Cannabis sativa subsp. sativa) as an Emerging Source for Value-Added Functional Food Ingredients and Nutraceuticals HPV Rupasinghe, A Davis, SK Kumar, B Murray, VD Zheljazkov Molecules 25 (18), 4078, 2020 | 233 | 2020 |
| Pre-harvest application of hexanal formulation enhances shelf life and quality of ‘Fantasia’nectarines by regulating membrane and cell wall catabolism-associated genes SK Kumar, W El Kayal, JA Sullivan, G Paliyath, S Jayasankar Scientia Horticulturae 229, 117-124, 2018 | 41 | 2018 |
| Potential Role of Sequential Glufosinate and Foramsulfuron Applications for Management of Fescues (Festuca spp.) in Wild Blueberry SN White, SK Kumar Weed Technology 31 (1), 100-110, 2017 | 25 | 2017 |
| Active and intelligent packaging for reducing postharvest losses of fruits and vegetables R Shinde, V Rodov, S Krishnakumar, J Subramanian Postharvest biology and nanotechnology, 171-189, 2018 | 20 | 2018 |
| Classifying cider apple germplasm using genetic markers for fruit acidity SK Kumar, N Wojtyna, L Dougherty, K Xu, G Peck Journal of the American Society for Horticultural Science 146 (4), 267-275, 2021 | 7 | 2021 |
| The biochemical and physiological basis for hard cider apple fruit quality AD Karl, DL Zakalik, BS Cook, S Krishna Kumar, GM Peck Plants, People, Planet 5 (2), 178-189, 2023 | 6 | 2023 |
| Changes in the volatile profile of ‘Fantasia’ nectarines [Prunus persica (L.) Batsch, var. nectarina] treated with an enhanced freshness formulation (EFF) containing hexanal S Krishna Kumar, T Hern, D Liscombe, G Paliyath, JA Sullivan, ... Horticulture, Environment and Biotechnology, 2020 | 4 | 2020 |
| Enhancement of post-harvest shelf life of nectarines (Prunus persica (L.) Batsch var. nectarina) using hexanal S Krishna Kumar University of Guelph, 2018 | 4 | 2018 |
| New Insights into the Physiology, Biosynthesis, and Molecular Controls of Organic Acids and Polyphenols in Cider Apples SK Kumar Cornell University, 2023 | 1 | 2023 |
| S Krishna Kumar 2023 PhD Thesis Supplementary Tables SK Kumar, G Peck | | 2023 |
| Reduced Crop Load Enhances Total Polyphenol Content to Improve Cider Apple Quality SK Kumar 2022 ASHS Annual Conference, 2022 | | 2022 |
| Early Season Tree-Shading's Impact on Cider Apple Quality SK Kumar, MG Brown, G Peck HORTSCIENCE 56 (9), S156-S156, 2021 | | 2021 |
| A Genetic Marker-Based Classification System for Acidity in Cider Apples SK Kumar, NC Wojtyna, L Dougherty, K Xu, GM Peck 2020 ASHS Annual Conference, 2020 | | 2020 |
| Postharvest Technologies in Tender Fruits: Peach, Nectarine, Plum, and Apricot J Subramanian, SK kumar, R Shinde, W El Kayal Postharvest Biology and Nanotechnology, 265-285, 2018 | | 2018 |
| Shanthanu Krishna Kumar SK Kumar 2018 ASHS Annual Conference, 2018 | | 2018 |
| Role of Hexanal Based Formulations in Enhancing the Shelf Life of Nectarines SK Kumar, W El-Kayal, AJ Sullivan, G Paliyath, J Subramanian 2018 ASHS Annual Conference, 2018 | | 2018 |
| Enhancement of Shelf Life of Nectarines (Prunus persica [L.] Batsch var. fantasia) Using Hexanal. SK Kumar, G Paliyath, JA Sullivan, J Subramanian IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-ANIMAL 53, S55-S56, 2017 | | 2017 |
Gopinadhan PaliyathUniversity of GuelphVerified email at uoguelph.ca
