| COVID-19 vaccine hesitancy among youth DE Willis, J Presley, M Williams, N Zaller, PA McElfish Human vaccines & immunotherapeutics 17 (12), 5013-5015, 2021 | 45 | 2021 |
| Solving the puzzle of recruitment and retention—strategies for building a robust clinical and translational research workforce KA Nearing, C Hunt, JH Presley, BM Nuechterlein, M Moss, SM Manson Clinical and translational science 8 (5), 563-567, 2015 | 13 | 2015 |
| The Center for Indigenous Innovation and Health Equity: The Osage Nation’s Mobile Market J Hayman, H Moore-Wilson, C Vavra, D Wormington, J Presley, ... Health Promotion Practice 24 (6), 1105-1108, 2023 | 3 | 2023 |
| Results of a rural traffic calming event to promote physical activity MJ Spear, B Rowland, J Vincent, T Brown, A Wilson, C Palenske, ... The Journal of Extension 60 (2), 18, 2022 | 3 | 2022 |
| Partnership in Cancer Research (PCAR) program increases medical student knowledge and confidence to perform cancer research LP Marin, JH Presley, K Noori, D McKinstry, B Dawson, K Sexton, ... Journal of Cancer Education 39 (2), 111-117, 2024 | 2 | 2024 |
| Supporting traditional foodways knowledge and practices in Alaska Native communities: The Elders Mentoring Elders camp LVX Demientieff, S Rasmus, JC Black, J Presley, A Jauregui-Dusseau, ... Health Promotion Practice 24 (6), 1101-1104, 2023 | 2 | 2023 |
| The Development of a Community-Led Alaska Native Traditional Foods Gathering K Wark, J Volkeimer, R Mortenson, J Trainor, J Presley, ... Health Promotion Practice 24 (6), 1091-1095, 2023 | 2 | 2023 |
| The Choctaw Nation’s growing hope program I Thompson, J Putman, M Madbull, M Sharp, J Presley, ... Health Promotion Practice 24 (6), 1080-1082, 2023 | 2 | 2023 |
| Reducing sodium content of foods served in Arkansas’s largest school district: evaluation of the Sodium Reduction in Communities Program CR Long, B Rowland, M Gannon, B Faitak, G Smith, J Clampitt, ... Preventing Chronic Disease 19, E55, 2022 | 2 | 2022 |
| Experiences of farmers market vendors in a healthy food incentive program R Silva, MA Gannon, JH Presley, CR Long, R Medrano, JA Vaughan, ... Health Promotion Practice 24 (1_suppl), 116S-124S, 2023 | 1 | 2023 |
| Peer Reviewed: Reducing Sodium Content of Foods Served in Arkansas’s Largest School District: Evaluation of the Sodium Reduction in Communities Program CR Long, B Rowland, M Gannon, B Faitak, G Smith, J Clampitt, ... Preventing Chronic Disease 19, 2022 | | 2022 |
| Evaluation of the Sodium Reduction in Communities Program CR Long, B Rowland, M Gannon, B Faitak, G Smith, J Clampitt, ... | | |
| Historical Memory in Colombia E Ansari, J Franzblau, H Pacheco, D Presley, J Presley, J Ciorciarri | | |
