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Lien Phan
Lien Phan
Faculty of Food Science and Technology, Ho Chi Minh City University Of Industry and Trade
Verified email at hufi.edu.vn
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Year
Post-harvest contamination of maize by Fusarium verticillioides and fumonisins linked to traditional harvest and post-harvest practices: A case study of small-holder farms in …
TM Tran, M Ameye, LTK Phan, F Devlieghere, S De Saeger, M Eeckhout, ...
International journal of food microbiology 339, 109022, 2021
222021
Contamination of Fusarium proliferatum and Aspergillus flavus in the Rice Chain Linked to Crop Seasons, Cultivation Regions, and Traditional Agricultural …
LTK Phan, TM Tran, K Audenaert, L Jacxsens, M Eeckhout
Foods 10 (9), 2064, 2021
192021
Microwave assisted Soxhlet extraction of essential oil from Vietnamese Star anise fruits (Illicium verum Hook. f.) and their chemical composition
PN Nam, PTK Lien, TT Hoa, CM Huong, D Thien
Emirates Journal of Food and Agriculture, 131-137, 2017
192017
Impact of ethnic pre-harvest practices on the occurrence of Fusarium verticillioides and fumonisin B1 in maize fields from Vietnam
MT Tran, M Ameye, LTK Phan, F Devlieghere, S De Saeger, M Eeckhout, ...
Food Control 120, 107567, 2021
162021
Enhancement of extraction effectiveness and stability of anthocyanin from Hibiscus sabdariffa L.
HTN Nhon, NTD My, VNT Vi, PTK Lien, NTT Minh, DTA Dao
Journal of Agriculture and Food Research 10, 100408, 2022
142022
Impact of season, region, and traditional agricultural practices on aflatoxins and fumonisins contamination in the rice chain in the Mekong Delta, Vietnam
LTK Phan, TM Tran, M De Boevre, L Jacxsens, M Eeckhout, S De Saeger
Toxins 13 (9), 667, 2021
132021
Phytochemical Screening, Extraction, and Determination of the Bioactivities of the Extract-Enriched Polyphenols and Saponins from Musa balbisiana Fruit
TN Nhon Hoang, TT Phan, TK Lien Phan, NH Van Nguyen, TA Dao Dong, ...
Journal of Food Processing and Preservation 2023, 2023
72023
Predictive modelling of the radial growth of Aspergillus flavus and Fusarium proliferatum on paddy and white rice (Oryza sativa)
LTK Phan, HX Nguyen, S De Saeger, L Jacxsens, M Eeckhout, ...
International Journal of Food Microbiology 375, 109743, 2022
42022
Public health risk due to aflatoxin and fumonisin contamination in rice in the Mekong Delta, Vietnam
LTK Phan, S De Saeger, M Eeckhout, L Jacxsens
Food Safety and Risk 10 (1), 4, 2023
22023
Effect of temperature, water activity and cinnamon essential oil on the growth of Aspergillus flavus La01 and Aspergillus niger La04
PTK Lien, T Le Thu, TM Trang, HTN Nhon, TTM Ha
Vietnam Journal of Science and Technology 55 (5A), 42-48, 2017
12017
Evaluation of the efficacy of cinnamon oil on Aspergillus flavus and Fusarium proliferatum growth and mycotoxin production on paddy and polished rice: Towards a mitigation strategy
LTK Phan, ATH Le, NTN Hoang, E Debonne, S De Saeger, M Eeckhout, ...
International Journal of Food Microbiology, 110636, 2024
2024
Multi-criteria decision analysis to select the most appropriate risk mitigation strategy to reduce aflatoxin intake in Mekong Delta, Vietnam
LJ Lien Thi Kim Phan, Sarah De Saeger, Mia Eeckhout
Food Control, 2023
2023
Mitigation strategies for toxigenic fungi and mycotoxin risk assessment in rice in Mekong Delta, Vietnam
L Phan Thi Kim
Ghent University, 2022
2022
Differences in pre-harvest practices linked to the occurence of Fusarium species and fumonisins in maize in Vietnam
T Tran Minh, L Phan Thi Kim, S De Saeger, M Eeckhout, K Audenaert
WMFmeetsASIA: the 12th Conference of The World Mycotoxin Forum, 66-66, 2020
2020
Differences in local pre-harvest practices linked with the occurrence of Fusarium species in maize grown by two farmer groups in Vietnam’s central highlands
TM Tran, LTK Phan, S Landshoot, M Eeckhout, K Audenaert
2019 ICFM conference: Food-and airborne fungi: challenges for food safety …, 2019
2019
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