| Microwave-assisted extraction of antioxidant compounds from by-products of Turkish hazelnut (Corylus avellana L.) using natural deep eutectic solvents: Modeling, optimization … M Bener, FB Şen, AN Önem, B Bekdeşer, SE Çelik, M Lalikoglu, YS Aşçı, ... Food Chemistry 385, 132633, 2022 | 72 | 2022 |
| Heparin-stabilized gold nanoparticles-based CUPRAC colorimetric sensor for antioxidant capacity measurement M Bener, FB Şen, R Apak Talanta 187, 148-155, 2018 | 37 | 2018 |
| Fluorescence turn-off sensing of TNT by polyethylenimine capped carbon quantum dots FB Şen, N Beğiç, M Bener, R Apak Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 271, 120884, 2022 | 29 | 2022 |
| Novel pararosaniline based optical sensor for the determination of sulfite in food extracts M Bener, FB Şen, R Apak Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 226, 117643, 2020 | 26 | 2020 |
| A novel gold nanocluster–based fluorometric biosensor for measuring prooxidant activity with a large Stokes shift E Akyüz, FB Şen, M Bener, KS Başkan, R Apak Talanta 208, 120425, 2020 | 24 | 2020 |
| Carrageenan-based colorimetric sensor for total antioxidant capacity measurement M Bener, FB Şen, A Kaşgöz, R Apak Sensors and Actuators B: Chemical 273, 439-447, 2018 | 21 | 2018 |
| Protein-protected gold nanocluster-based biosensor for determining the prooxidant activity of natural antioxidant compounds E Akyüz, FB Şen, M Bener, KS Başkan, E Tütem, R Apak ACS omega 4 (1), 2455-2462, 2019 | 17 | 2019 |
| Redox-based colorimetric sensing of H2O2 after removal of antioxidants with ABTS radical oxidation FB Şen, M Bener, B Bekdeşer, R Apak Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 248, 119266, 2021 | 14 | 2021 |
| Optimization of Microwave-Assisted Extraction (MAE) for the Isolation of Antioxidants from Basil (Ocimum basilicum L.) by Response Surface Methodology (RSM) FB Şen, YS Aşçı, B Bekdeşer, M Bener, R Apak Analytical Letters 52 (17), 2751-2763, 2019 | 13 | 2019 |
| A simple automated microplate method for determining reducing sugars in food extracts and synthetic serum using cupric-neocuproine as reductant M Bener, E AKYÜZ, FB ŞEN, KS BAŞKAN, E TÜTEM, MR APAK Turkish Journal of Chemistry 42 (3), 794-807, 2018 | 8 | 2018 |
| Protamine gold nanoclusters− based fluorescence turn-on sensor for rapid determination of Trinitrotoluene (TNT) M Bener, FB Şen, R Apak Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 279, 121462, 2022 | 7 | 2022 |
| A simple determination of trinitrotoluene (TNT) based on fluorescence quenching of rhodamine 110 with FRET mechanism FB Şen, M Bener, R Apak Journal of Fluorescence 31, 989-997, 2021 | 5 | 2021 |
| Biodegradable film of carboxymethyl cellulose modified with red onion peel powder waste and boron nitride nanoparticles: Investigation of physicochemical properties and release … S Pirsa, M Bener, FB Şen Food Chemistry, 138721, 2024 | 2 | 2024 |
| Selective determination of 2, 4, 6-Trinitrotoluene (TNT) with cysteamine in deep eutectic solvents FB Şen, M Bener, YS Aşçı, M Lalikoglu, R Apak Journal of Molecular Liquids 367, 120556, 2022 | 1 | 2022 |
| Amperometric sensor for total antioxidant capacity measurement using Cu (II)-neocuproine/carrageenan-MWCNT/GCE FB Şen, E Elmas, Y Dilgin, M Bener, R Apak Microchemical Journal, 110081, 2024 | | 2024 |
