Silicon influenced ripening metabolism and improved fruit quality traits in apples E Karagiannis, M Michailidis, C Skodra, A Molassiotis, G Tanou Plant Physiology and Biochemistry 166, 270-277, 2021 | 27 | 2021 |
Peach, apple, and pear fruit quality: To peel or not to peel? M Michailidis, E Karagiannis, E Nasiopoulou, C Skodra, A Molassiotis, ... Horticulturae 7 (4), 85, 2021 | 22 | 2021 |
Olive fruit development and ripening: break on through to the “-omics” side C Skodra, VS Titeli, M Michailidis, C Bazakos, I Ganopoulos, ... International Journal of Molecular Sciences 22 (11), 5806, 2021 | 18 | 2021 |
Unraveling salt‐responsive tissue‐specific metabolic pathways in olive tree C Skodra, M Michailidis, M Dasenaki, I Ganopoulos, NS Thomaidis, ... Physiologia Plantarum 173 (4), 1643-1656, 2021 | 14 | 2021 |
Disclosing the molecular basis of salinity priming in olive trees using proteogenomic model discovery C Skodra, M Michailidis, T Moysiadis, G Stamatakis, M Ganopoulou, ... Plant Physiology 191 (3), 1913-1933, 2023 | 11 | 2023 |
A wide foodomics approach coupled with metagenomics elucidates the environmental signature of potatoes A Boutsika, M Michailidis, M Ganopoulou, A Dalakouras, C Skodra, ... Iscience 26 (1), 2023 | 9 | 2023 |
Proteo-metabolomic journey across olive drupe development and maturation E Karagiannis, M Michailidis, C Skodra, G Stamatakis, M Dasenaki, ... Food Chemistry 363, 130339, 2021 | 7 | 2021 |
Screening the Citrus Greek National Germplasm Collection for fruit quality and metabolic footprint M Michailidis, V Ziogas, E Sarrou, E Nasiopoulou, VS Titeli, C Skodra, ... Food Chemistry 435, 137573, 2024 | 3 | 2024 |
Understanding the effect of calcium in kiwifruit ripening and establishment of early and late response mechanisms through a cross-omics approach C Polychroniadou, M Michailidis, M Samiotaki, IDS Adamakis, ... Postharvest Biology and Technology 211, 112803, 2024 | | 2024 |