| Gut seasons: photoperiod effects on fecal microbiota in healthy and cafeteria-induced obese Fisher 344 rats V Arreaza-Gil, I Escobar-Martínez, M Suárez, FI Bravo, B Muguerza, ... Nutrients 14 (3), 722, 2022 | 18 | 2022 |
| Administration time significantly affects plasma bioavailability of grape seed proanthocyanidins extract in healthy and obese Fischer 344 rats I Escobar‐Martínez, V Arreaza‐Gil, B Muguerza, A Arola‐Arnal, FI Bravo, ... Molecular Nutrition & Food Research 66 (3), 2100552, 2022 | 13 | 2022 |
| The effects of grape seed proanthocyanidins in cafeteria diet-induced obese Fischer 344 rats are influenced by faecal microbiota in a photoperiod dependent manner V Arreaza-Gil, I Escobar-Martínez, B Muguerza, G Aragonès, M Suárez, ... Food & Function 13 (16), 8363-8374, 2022 | 7 | 2022 |
| Gut Microbiota Influences the Photoperiod Effects on Proanthocyanidins Bioavailability in Diet‐Induced Obese Rats V Arreaza‐Gil, I Escobar‐Martínez, M Mulero, B Muguerza, M Suárez, ... Molecular Nutrition & Food Research 67 (9), 2200600, 2023 | 4 | 2023 |
| Photoperiod Conditions Modulate Serum Oxylipins Levels in Healthy and Obese Rats: Impact of Proanthocyanidins and Gut Microbiota V Arreaza-Gil, J Ávila-Román, I Escobar-Martínez, B Muguerza, M Suárez, ... Nutrients 15 (3), 707, 2023 | | 2023 |
| Oral and gastrointestinal bioaccessibility of anthocyanins in fresh, frozen, and blended blueberries Z Zhang, I Escobar-Martínez, Z Malik, C Torres-Fuentes, M Suárez, ... Proceedings of the Nutrition Society 82 (OCE1), E10, 2023 | | 2023 |
