Consumers’ willingness to pay for green initiatives of the hotel industry KH Kang, L Stein, CY Heo, S Lee International journal of hospitality management 31 (2), 564-572, 2012 | 915 | 2012 |
Sharing economy and prospects in tourism research. CY Heo Annals of Tourism Research 58, 166-170, 2016 | 435 | 2016 |
Corporate social responsibility and customer satisfaction among US publicly traded hotels and restaurants S Lee, CY Heo International Journal of Hospitality Management 28 (4), 635-637, 2009 | 372 | 2009 |
Analysis of satisfiers and dissatisfiers in online hotel reviews on social media B Kim, S Kim, CY Heo International journal of contemporary hospitality management 28 (9), 1915-1936, 2016 | 218 | 2016 |
Influences of consumer characteristics on fairness perceptions of revenue management pricing in the hotel industry CY Heo, S Lee International Journal of Hospitality Management 30 (2), 243-251, 2011 | 186 | 2011 |
What is happening in Paris? Airbnb, hotels, and the Parisian market: A case study CY Heo, I Blal, M Choi Tourism management 70, 78-88, 2019 | 177 | 2019 |
Shopping destinations and trust–tourist attitudes: Scale development and validation M Choi, R Law, CY Heo Tourism Management 54, 490-501, 2016 | 155 | 2016 |
Application of revenue management practices to the theme park industry CY Heo, S Lee International journal of hospitality management 28 (3), 446-453, 2009 | 152 | 2009 |
Do luxury room amenities affect guests’ willingness to pay? CY Heo, SS Hyun International Journal of Hospitality Management 46, 161-168, 2015 | 151 | 2015 |
Determining guests’ willingness to pay for hotel room attributes with a discrete choice model L Masiero, CY Heo, B Pan International Journal of Hospitality Management 49, 117-124, 2015 | 145 | 2015 |
Progress in shopping tourism MJ Choi, CY Heo, R Law Journal of Travel & Tourism Marketing 33 (sup1), 1-24, 2016 | 140 | 2016 |
Revenue management: progress, challenges, and research prospects XL Wang, C Yoonjoung Heo, Z Schwartz, P Legohérel, F Specklin Journal of Travel & Tourism Marketing 32 (7), 797-811, 2015 | 117 | 2015 |
An investigation of the perceived value of shopping tourism M Choi, R Law, CY Heo Journal of travel Research 57 (7), 962-980, 2018 | 97 | 2018 |
Restaurant revenue management: do perceived capacity scarcity and price differences matter? CY Heo, S Lee, A Mattila, C Hu International Journal of Hospitality Management 35, 316-326, 2013 | 80 | 2013 |
Developing a typology of Chinese shopping tourists: An application of the Schwartz model of universal human values MJ Choi, CY Heo, R Law Journal of Travel & Tourism Marketing 33 (2), 141-161, 2016 | 64 | 2016 |
Asymmetric preference in hotel room choice and implications on revenue management L Masiero, B Pan, CY Heo International journal of hospitality management 56, 18-27, 2016 | 58 | 2016 |
Consequences of customer dissatisfaction in upscale and budget hotels: Focusing on dissatisfied customers’ attitude toward a hotel B Kim, S Kim, CY Heo International journal of hospitality & tourism administration 20 (1), 15-46, 2019 | 50 | 2019 |
Exploring group-buying platforms for restaurant revenue management CY Heo International Journal of Hospitality Management 52, 154-159, 2016 | 43 | 2016 |
A comparison of Best-Worst Scaling and Likert Scale methods on peer-to-peer accommodation attributes CY Heo, B Kim, K Park, RM Back Journal of business research 148, 368-377, 2022 | 42 | 2022 |
Luxurious or economical? An identification of tourists’ preferred hotel attributes using best–worst scaling (BWS) B Kim, S Kim, B King, CY Heo Journal of Vacation Marketing 25 (2), 162-175, 2019 | 42 | 2019 |