| A novel stoichio-kinetic model for the DPPH• assay: The importance of the side reaction and application to complex mixtures L Angeli, S Imperiale, Y Ding, M Scampicchio, K Morozova Antioxidants 10 (7), 1019, 2021 | 17 | 2021 |
| HPLC-Triple detector (Coulometric array, diode array and mass spectrometer) for the analysis of antioxidants in officinal plants Y Ding, K Morozova, S Imperiale, L Angeli, U Asma, G Ferrentino, ... Lwt 162, 113456, 2022 | 8 | 2022 |
| Ultrasound assisted extraction of oils from apple seeds: A comparative study with supercritical fluid and conventional solvent extraction A Gasparini, G Ferrentino, L Angeli, K Morozova, D Zatelli, M Scampicchio Innovative Food Science & Emerging Technologies 86, 103370, 2023 | 7 | 2023 |
| A kinetic-based stopped-flow DPPH• method L Angeli, K Morozova, M Scampicchio Scientific Reports 13 (1), 7621, 2023 | 4 | 2023 |
| A multifaced approach sheds light on the molecular details underlaying the mechanism preventing enzymatic browning in ‘Majda’apple cultivar (Malus domestica Borkh.) A Cebulj, F Populin, D Masuero, U Vrhovsek, L Angeli, K Morozova, ... Scientia Horticulturae 318, 112137, 2023 | 1 | 2023 |
| Effect of extraction treatments on the functional properties of free and bound phenols in apple seeds Y Ding, K Morozova, L Angeli, A Gasparini, G Ferrentino, M Scampicchio Food Bioscience 53, 102602, 2023 | 1 | 2023 |
| Comparative analysis of antioxidant activity and capacity in apple varieties: Insights from stopped flow DPPH• kinetics, mass spectrometry and electrochemistry L Angeli, F Populin, K Morozova, Y Ding, U Asma, S Bolchini, A Cebulj, ... Food Bioscience, 103729, 2024 | | 2024 |
| Volatile Organic Compounds in apples: from biosynthesis to compound identification L Angeli, P Robatscher, G Chitarrini Laimburg Journal 3, 2021 | | 2021 |
| CARATTERIZZAZIONE DELLA COMPONENTE VOLATILE, ZUCCHERINA E POLIFENOLICA DI VARIETÀ DI MELE (MALUS DOMESTICA) COLTIVATE IN ALTO ADIGE L ANGELI | | 2019 |
| Detection of products of the reaction between 2, 2-diphenyl-1-picrylhydrazyl radical (DPPH•) and common antioxidants by high-resolution mass spectrometry L Angeli, S Imperiale, Y Ding, M Scampicchio, K Morozova book of abstract, 0 | | |
