| The sensory significance of apocarotenoids in wine: Importance of carotenoid cleavage dioxygenase 1 (CCD1) in the production of β-ionone JJB Timmins, H Kroukamp, IT Paulsen, IS Pretorius Molecules 25 (12), 2779, 2020 | 23 | 2020 |
| Engineering a fermenting yeast able to produce the fragrant β-ionone apocarotenoid for enhanced aroma properties in wine J Timmins, N Van Wyk, H Kroukamp, R Walker, S Fritsch, D Rauhut, ... FEMS yeast research 23, foad001, 2023 | 2 | 2023 |
| Comparative Evaluation of Secreted Plant Carotenoid Cleavage Dioxygenase 1 (CCD1) Enzymes in Saccharomyces cerevisiae JJB Timmins, H Kroukamp, RSK Walker, IS Pretorius, IT Paulsen Fermentation 8 (8), 395, 2022 | 2 | 2022 |
| Exploring natural yeast diversity for high cellobiohydrolase secretion J Timmins, H Kroukamp, I Paulsen, R de Witt 7th International Yeast 2.0 and Synthetic Genomes Conference, 2019 | | 2019 |
| Disinfectants and Antiseptics J Timmins Pharmacology and Drug Information for Nurses: Society of Hospital …, 1981 | | 1981 |
