| Detection of vegetable oils adulteration using desmethylsterols composition R Youseff, L Soubh, Z Alassaf Int. J. Pharm. Sci. Rev. Res 28, 229-233, 2014 | 13 | 2014 |
| Synthesis and properties of N-substituted saccharin derivatives. L Soubh, A Besch, HH Otto Die Pharmazie 57 (6), 384-392, 2002 | 10 | 2002 |
| Comparative between Ammonia Ion selective electrode and dye binding method to study effect of processing methods on protein content of plain Yogurt H Kashour, L Soubh Research Journal of Pharmacy and Technology 14 (12), 6257-6261, 2021 | 2 | 2021 |
| Effect of Processing Methods on Phytic Acid Content of Peanut and Wheat S Alsamman, L Soubh Research Journal of Pharmacy and Technology 12 (6), 2973-2976, 2019 | 2 | 2019 |
| Determination of Iron in some kinds of infant milk available in the Syrian Market G Alimam, L Soubh Research Journal of Pharmacy and Technology 13 (7), 3347-3350, 2020 | 1 | 2020 |
| Effect of Grinding the Herb and Boiling the Infusion on Total Phenolic Content and Antioxidant Capacity of Herbal Infusions L Soubh Journal of Pharmacy and Nutrition Sciences 9 (ISSN 2223-3806), 1-5, 2019 | | 2019 |
| Evaluation of Polyphenols’ Inhibitory Activity of α-amylase in Cinnamon O Alzeina Research Journal of Science and Technology 11 (3), 174-178, 2019 | | 2019 |
| Determination of polyphenols and antioxidant capacity in different kinds of vinegar S Lina | | 2010 |
| Determination of polyphenols and antioxidant capacity in different kinds of vinegar L Soubh Arab Journal of Pharmaceutical Sciences 4 (4), 109-116, 2010 | | 2010 |
| Study of antioxidant activity of garlic in mayonnaise S Lina | | 2009 |
| Effect of culinary processes on the content of nitrates and nitrites in some leafy vegetables S Lina | | 2008 |
| ﻠﻟ ﺔطﺒﺜﻤﻟا ﺔﯿﻟﺎﻌﻔﻟا مﯿﯿﻘﺘ ـα نﻤ لﻛ ﻲﻓ لوﻨﯿﻔﻟا تادﯿدﻌﻟ زﻼﯿﻤأ ﺔﻓرﻘﻟا و ﺔﺒﻠﺤﻟا و سﻤرﺘﻟا O Alzein, L Soubh ﺔﯿﺒرﻌﻟا ﺔﻠﺠﻤﻟا ﺔﯿﻟدﯿﺼﻟا موﻠﻌﻠﻟ, 57, 0 | | |
| لوﻘﺒﻟاو بوﺒﺤﻟا عاوﻨأ ضﻌﺒ ﻲﻓ كﯿﺘﯿﻔﻟا ضﻤﺤ ﺔﺴﯿﺎﻘﻤﻟ نﯿﺘﯿﻠﯿﻠﺤﺘ نﯿﺘﻘﯿرط ﺔﻨرﺎﻘﻤ (ﻲﻨادوﺴﻟا لوﻔﻟا، صﻤﺤﻟا، ﺢﻤﻘﻟا) Comparison of Two Analytical Methods for Determination the Phytic … S Alsamman, L Soubh ﺔﯿﺒرﻌﻟا ﺔﻠﺠﻤﻟا ﺔﯿﻟدﯿﺼﻟا موﻠﻌﻠﻟ, 26, 0 | | |
