| Association between dietary offerings and nutritional status of adolescents as a factor of geographic region V Bosanac, K Šanko, JG Kljusurić, IC Barić Journal of food composition and analysis 53, 13-21, 2016 | 10 | 2016 |
| Establishing energy-nutritional variety of boarding school daily menus as a result of regional differences using multivariate analysis JG Kljusurić, V Bosanac, K Šanko, IC Barić Journal of Food Composition and Analysis 51, 61-68, 2016 | 5 | 2016 |
| Analysis and optimisation of calcium content in menus and dairy offer in Croatian kindergartens I Rumora, J Gajdoš Kljusurić, V Bosanac Mljekarstvo: časopis za unaprjeđenje proizvodnje i prerade mlijeka 59 (3 …, 2009 | 5 | 2009 |
| Optimiranje organizirane prehrane studenata smještenih u đačkim domovima prema konceptualnom modelu V Bosanac University of Zagreb. Faculty of Food Technology and Biotechnology, 2012 | 1 | 2012 |
| Svakodnevna prehrana u Dalmatinskoj zagori pedesetih godina 20. stoljeća V Bosanac, L Nanjara Etnološka istraživanja 26, 73-91, 2021 | | 2021 |
| Experts model of exercises for the correction of characteristic mistakes made during the execution of dynamic parallel ski turn D Kuna, M Babić, V Bosanac Acta kinesiologica 40 (1), 29-34, 2020 | | 2020 |
| HYDRATION PRACTICE AMONG ATHLETES–DESIGN AND EVALUATION OF A QUESTIONNAIRE K Danijela, GK Jasenka, B Vesna Homo Sporticus, 2019 | | 2019 |
| COMMERCIAL FRESHWATER FISHERIES IN THE REPUBLIC OF CROATIA IN THE YEAR 2011 AND 2012 J Suić, M Šarić, V Bosanac, K Čižmek, M Fabić-Rusak, Z Homen Croatian Journal of Fisheries: Ribarstvo 72 (2), 89-95, 2014 | | 2014 |
| GOSPODARSKI RIBOLOV NA SLATKIM VODAMA REPUBLIKE HRVATSKE U 2011. I 2012. GODINI. J Suić, M Šarić, V Bosanac, K Čižmek, M Fabić-Rusak, Z Homen Croatian Journal of Fisheries 72 (2), 2014 | | 2014 |
| Program Prehrane 5.0 V Bosanac, I Gašarović Medicus 23 (1 Fenomen boli), 69-74, 2014 | | 2014 |
| Optimization of Menu Planning for Students Living at Secondary School Dormitories According to Conceptual Model V Bosanac Prehrambeno-biotehnološki fakultet, Sveučilište u Zagrebu, 2014 | | 2014 |
| Nutrition Plan 4.0 I Gašparović, V Bosanac I. međunarodni kongres nutricionista «Metabolički sindrom», 2014 | | 2014 |
| " Program Prehrane 5.0"-Software for Designing A Balanced and Varied Menu I Gašparović, V Bosanac 8th International Congress of Food Technologists, Biotechnologists and …, 2014 | | 2014 |
| Program Prehrane 5.0 (Diet Plan 5.0) V Bosanac, I Gašparović Medicus 23 (1), 71-74, 2014 | | 2014 |
| The Effect of Implementation of Software “Program Prehrane 5.0” in Boarding School Menu Design V Bosanaca, JG Kljusurićb, I Gjeldumc, K Ćurind, M Bauke, I Gašparovićf Regulation 146, 2012 | | 2012 |
| Analiza i optimiranje udjela kalcija te mlijeka i mliječnih proizvoda u obrocima hrvatskih predškolskih ustanova I Rumora, J Gajdoš Kljusurić, V Bosanac Mljekarstvo: časopis za unaprjeđenje proizvodnje i prerade mlijeka 59 (3 …, 2009 | | 2009 |
