A survey of zoonotic nematodes of commercial key fish species from major European fishing grounds—Introducing the FP7 PARASITE exposure assessment study A Levsen, CS Svanevik, P Cipriani, S Mattiucci, M Gay, LC Hastie, ... Fisheries Research 202, 4-21, 2018 | 111 | 2018 |
Characterisation of the microbiota of Atlantic mackerel (Scomber scombrus) CS Svanevik, BT Lunestad International journal of food microbiology 151 (2), 164-170, 2011 | 103 | 2011 |
Marine Bivalve Mollusks As Possible Indicators of Multidrug-Resistant Escherichia coli and Other Species of the Enterobacteriaceae Family DH Grevskott, CS Svanevik, M Sunde, AL Wester, BT Lunestad Frontiers in Microbiology 8, 24, 2017 | 80 | 2017 |
Vibrios from the Norwegian marine environment: Characterization of associated antibiotic resistance and virulence genes F Håkonsholm, BT Lunestad, JR Aguirre Sánchez, J Martinez‐Urtaza, ... Microbiologyopen 9 (9), e1093, 2020 | 46 | 2020 |
Anisakis species composition and infection characteristics in Atlantic mackerel, Scomber scombrus, from major European fishing grounds—reflecting changing fish host … A Levsen, P Cipriani, S Mattiucci, M Gay, LC Hastie, K MacKenzie, ... Fisheries Research 202, 112-121, 2018 | 41 | 2018 |
Microbiological assessment along the fish production chain of the Norwegian pelagic fisheries sector–results from a spot sampling programme CS Svanevik, IS Roiha, A Levsen, BT Lunestad Food Microbiology 51, 144-153, 2015 | 38 | 2015 |
Time trends in the prevalence of Escherichia coli and enterococci in bivalves harvested in Norway during 2007–2012 BT Lunestad, S Frantzen, CS Svanevik, IS Roiha, A Duinker Food Control 60, 289-295, 2016 | 28 | 2016 |
Resistance profiles and diversity of β-lactamases in Escherichia coli strains isolated from city-scale sewage surveillance in Bergen, Norway mimic clinical prevalence DH Grevskott, FZ Ghavidel, CS Svanevik, NP Marathe Ecotoxicology and environmental safety 226, 112788, 2021 | 26 | 2021 |
Antibiotic Sensitivity Screening of Klebsiella spp. and Raoultella spp. Isolated from Marine Bivalve Molluscs Reveal Presence of CTX-M-Producing K. pneumoniae F Håkonsholm, MAK Hetland, CS Svanevik, A Sundsfjord, BT Lunestad, ... Microorganisms 8 (12), 1909, 2020 | 22 | 2020 |
An outbreak of norovirus infection from shellfish soup due to unforeseen insufficient heating during preparation BT Lunestad, A Maage, IS Roiha, M Myrmel, CS Svanevik, A Duinker Food and Environmental Virology 8, 231-234, 2016 | 21 | 2016 |
First report of mobile tigecycline resistance gene tet (X4)-harbouring multidrug-resistant Escherichia coli from wastewater in Norway NP Marathe, CS Svanevik, FZ Ghavidel, DH Grevskott Journal of Global Antimicrobial Resistance 27, 37-40, 2021 | 18 | 2021 |
Isolation and characterisation of Shiga toxin-producing Escherichia coli from Norwegian bivalves CC Martin, CS Svanevik, BT Lunestad, C Sekse, GS Johannessen Food microbiology 84, 103268, 2019 | 18 | 2019 |
Insights into the genetic diversity, antibiotic resistance and pathogenic potential of Klebsiella pneumoniae from the Norwegian marine environment using whole-genome analysis F Håkonsholm, MAK Hetland, CS Svanevik, BT Lunestad, IH Löhr, ... International Journal of Hygiene and Environmental Health 242, 113967, 2022 | 17 | 2022 |
Effect of Anisakis simplex (sl) larvae on the spoilage rate and shelf-life of fish mince products under laboratory conditions CS Svanevik, BT Lunestad, A Levsen Food Control 46, 121-126, 2014 | 17 | 2014 |
The role of muscle-invading anisakid larvae on bacterial contamination of the flesh of post-harvest blue whiting (Micromesistius poutassou) CS Svanevik, A Levsen, BT Lunestad Food Control 30 (2), 526-530, 2013 | 14 | 2013 |
Microbiota of lutefisk, a Nordic traditional cod dish with a high pH BT Lunestad, DH Grevskott, IS Roiha, CS Svanevik Food Control 90, 312-316, 2018 | 13 | 2018 |
The species accuracy of the Most Probable Number (MPN) European Union reference method for enumeration of Escherichia coli in marine bivalves DH Grevskott, CS Svanevik, AL Wester, BT Lunestad Journal of microbiological methods 131, 73-77, 2016 | 12 | 2016 |
Contributions of small-scale fisheries to food security and nutrition DJ Mills, F Simmance, K Byrd, M Ahern, P Cohen, E D’Agostino, K Fiorella, ... FAO-Duke-WorldFish (Ed.), Illuminating Hidden Harvests: the contributions of …, 2023 | 5 | 2023 |
Microbiological water examination during laboratory courses generates new knowledge for students, scientists and the government CS Svanevik, BT Lunestad FEMS Microbiology Letters 362 (20), fnv151, 2015 | 5 | 2015 |
Challenges in the implementation of food safety and quality assurance systems in small-scale fisheries E GarridoGamarro, CS Svanevik, AK Lundebye, M Sanden, E D’Agostino, ... Food Quality and Safety 7, fyad007, 2023 | 4 | 2023 |