Michele Greque de Morais

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Jorge Alberto Vieira CostaProfessor - Food Engineering and Biochemical Engineering - Federal University of Rio GrandeVerified email at furg.br
Etiele Greque de MoraisUniversidad Politècnica de CatalunyaVerified email at upc.edu
Bárbara Catarina Bastos de FreitasPost Doctoral FellowVerified email at kaust.edu.sa
Gabriel Martins da RosaUniversidade Federal do Rio GrandeVerified email at furg.br
Janice DruzianProfessor Universidade Federal da BahiaVerified email at ufba.br
Jéssica Teixeira da SilveiraUniversidade Federal do Rio GrandeVerified email at furg.br
Bárbara Franco LucasResearcher, Bern University of Applied SciencesVerified email at bfh.ch
Patricia PrankeProfessor de Hematologia, Universidade Federal do Rio Grande do SulVerified email at ufrgs.br
Itaciara Larroza NunesProfessor Titular- Livre da Universidade Federal de Santa CatarinaVerified email at ufsc.br
Elisangela RadmannProfessor, Universidade Federal do Rio GrandeVerified email at furg.br
Ana Priscila Centeno da RosaProfessor, Federal University of Rio GrandeVerified email at furg.br
B. Greg MitchellResearch ScientistVerified email at ucsd.edu
L-T. LimDepartment of Food Science, University of GuelphVerified email at uoguelph.ca
Elessandra da Rosa ZavarezeUniversidade Federal de PelotasVerified email at ufpel.edu.br
Álvaro Renato Guerra DiasProfessor da Universidade Federal de Pelotas, Departamento de Ciência e Tecnologia AgroindustrialVerified email at ufpel.edu.br
lucielen oliveira santosProfessora, Universidade Federal do Rio GrandeVerified email at furg.br
Carolina Oliveira de SouzaUniversidade Federal da BahiaVerified email at ufba.br
Denilson AssisUniversidade SalvadorVerified email at unifacs.br
FRANCIELI DALCANTONProfessora, Universidade Comunitária da Região de ChapecóVerified email at unochapeco.edu.br
Vilásia Guimarães MartinsUniversidade Federal do Rio GrandeVerified email at furg.br

Michele Greque de Morais

Federal University of Rio Grande

Verified email at pq.cnpq.br

Microalgal Biotechnology Nanotechnology


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Biofixation of carbon dioxide by Spirulina sp. and Scenedesmus obliquus cultivated in a three-stage serial tubular photobioreactor MG De Morais, JAV Costa Journal of biotechnology 129 (3), 439-445, 2007	744	2007
Biologically active metabolites synthesized by microalgae MG de Morais, BS Vaz, EG de Morais, JAV Costa BioMed research international 2015 (1), 835761, 2015	562	2015
Isolation and selection of microalgae from coal fired thermoelectric power plant for biofixation of carbon dioxide MG de Morais, JAV Costa Energy Conversion and Management 48 (7), 2169-2173, 2007	443	2007
Carbon dioxide fixation by Chlorella kessleri, C. vulgaris, Scenedesmus obliquus and Spirulina sp. cultivated in flasks and vertical tubular photobioreactors MG De Morais, JAV Costa Biotechnology letters 29, 1349-1352, 2007	412	2007
The role of biochemical engineering in the production of biofuels from microalgae JAV Costa, MG De Morais Bioresource technology 102 (1), 2-9, 2011	388	2011
Microalgae as a new source of bioactive compounds in food supplements B da Silva Vaz, JB Moreira, MG de Morais, JAV Costa Current opinion in food science 7, 73-77, 2016	361	2016
Spirulina for snack enrichment: Nutritional, physical and sensory evaluations BF Lucas, MG de Morais, TD Santos, JAV Costa LWT 90, 270-276, 2018	232	2018
Operational and economic aspects of Spirulina-based biorefinery JAV Costa, BCB Freitas, GM Rosa, L Moraes, MG Morais, BG Mitchell Bioresource technology 292, 121946, 2019	209	2019
Microalgae as source of polyhydroxyalkanoates (PHAs)—A review SS Costa, AL Miranda, MG de Morais, JAV Costa, JI Druzian International journal of biological macromolecules 131, 536-547, 2019	205	2019
Potential of microalgae as biopesticides to contribute to sustainable agriculture and environmental development JAV Costa, BCB Freitas, CG Cruz, J Silveira, MG Morais Journal of Environmental Science and Health, Part B 54 (5), 366-375, 2019	157	2019
Influence of nitrogen on growth, biomass composition, production, and properties of polyhydroxyalkanoates (PHAs) by microalgae SS Costa, AL Miranda, BB Andrade, D de Jesus Assis, CO Souza, ... International journal of biological macromolecules 116, 552-562, 2018	151	2018
Ultrafine fibers of zein and anthocyanins as natural pH indicator L Prietto, VZ Pinto, SLM El Halal, MG de Morais, JAV Costa, LT Lim, ... Journal of the Science of Food and Agriculture 98 (7), 2735-2741, 2018	137	2018
Spirulina cultivated under different light emitting diodes: Enhanced cell growth and phycocyanin production D da Fontoura Prates, EM Radmann, JH Duarte, MG de Morais, ... Bioresource technology 256, 38-43, 2018	136	2018
Pilot scale semicontinuous production of Spirulina biomass in southern Brazil MG Morais, EM Radmann, MR Andrade, GG Teixeira, LRF Brusch, ... Aquaculture 294 (1-2), 60-64, 2009	133	2009
Biological applications of nanobiotechnology MG Morais, VG Martins, D Steffens, P Pranke, JAV da Costa Journal of nanoscience and nanotechnology 14 (1), 1007-1017, 2014	126	2014
Isolation and characterization of a new Arthrospira strain MG de Morais, CC Reichert, F Dalcanton, AJ Durante, LF Marins, ... Zeitschrift für Naturforschung C 63 (1-2), 144-150, 2008	123	2008
Development of electrospun nanofibers containing chitosan/PEO blend and phenolic compounds with antibacterial activity SG Kuntzler, JAV Costa, MG de Morais International journal of biological macromolecules 117, 800-806, 2018	122	2018
Preparation of nanofibers containing the microalga Spirulina (Arthrospira) MG de Morais, C Stillings, R Dersch, M Rudisile, P Pranke, JAV Costa, ... Bioresource Technology 101 (8), 2872-2876, 2010	116	2010
Phycocyanin from microalgae: properties, extraction and purification, with some recent applications MG de Morais, D da Fontoura Prates, JB Moreira, JH Duarte, JAV Costa Industrial Biotechnology 14 (1), 30-37, 2018	105	2018
An open pond system for microalgal cultivation JAV Costa, MG de Morais Biofuels from algae, 1-22, 2014	100	2014

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